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A J Doig

Showing results (1-10 of 31) with videos related to

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Journal of Theoretical Biology|October 7, 1997
Improving the efficiency of the genetic code by varying the codon length--the perfect genetic codeA J Doig
Biophysical Chemistry|October 30, 1996
Thermodynamics of amino acid side-chain internal rotationsA J Doig
Journal of Molecular Biology|February 13, 2001
Rotamer strain energy in protein helices - quantification of a major force opposing protein foldingS Penel, A J Doig
Protein Science : a Publication of the Protein Society|July 1, 1995
N- and C-capping preferences for all 20 amino acids in alpha-helical peptidesA J Doig, R L Baldwin
Journal of Molecular Biology|November 5, 1997
Free energies of amino acid side-chain rotamers in alpha-helices, beta-sheets and alpha-helix N-capsB J Stapley, A J Doig
Protein Science : a Publication of the Protein Society|August 1, 1996
Models for the 3(10)-helix/coil, pi-helix/coil, and alpha-helix/3(10)-helix/coil transitions in isolated peptidesC A Rohl, A J Doig
Journal of Molecular Biology|January 20, 1991
Is the hydrophobic effect stabilizing or destabilizing in proteins? The contribution of disulphide bonds to protein stabilityA J Doig, D H Williams
Journal of Molecular Biology|November 5, 1997
Hydrogen bonding interactions between glutamine and asparagine in alpha-helical peptidesB J Stapley, A J Doig
Protein Science : a Publication of the Protein Society|November 1, 1995
Side-chain conformational entropy in protein foldingA J Doig, M J Sternberg
Biochemistry|October 6, 1992
Why water-soluble, compact, globular proteins have similar specific enthalpies of unfolding at 110 degrees CA J Doig, D H Williams
Pageof 4

Showing results (1-10 of 31) with videos related to

Sort By:
Pageof 4
Journal of Theoretical Biology|October 7, 1997
Improving the efficiency of the genetic code by varying the codon length--the perfect genetic codeA J Doig
Biophysical Chemistry|October 30, 1996
Thermodynamics of amino acid side-chain internal rotationsA J Doig
Journal of Molecular Biology|February 13, 2001
Rotamer strain energy in protein helices - quantification of a major force opposing protein foldingS Penel, A J Doig
Protein Science : a Publication of the Protein Society|July 1, 1995
N- and C-capping preferences for all 20 amino acids in alpha-helical peptidesA J Doig, R L Baldwin
Journal of Molecular Biology|November 5, 1997
Free energies of amino acid side-chain rotamers in alpha-helices, beta-sheets and alpha-helix N-capsB J Stapley, A J Doig
Protein Science : a Publication of the Protein Society|August 1, 1996
Models for the 3(10)-helix/coil, pi-helix/coil, and alpha-helix/3(10)-helix/coil transitions in isolated peptidesC A Rohl, A J Doig
Journal of Molecular Biology|January 20, 1991
Is the hydrophobic effect stabilizing or destabilizing in proteins? The contribution of disulphide bonds to protein stabilityA J Doig, D H Williams
Journal of Molecular Biology|November 5, 1997
Hydrogen bonding interactions between glutamine and asparagine in alpha-helical peptidesB J Stapley, A J Doig
Protein Science : a Publication of the Protein Society|November 1, 1995
Side-chain conformational entropy in protein foldingA J Doig, M J Sternberg
Biochemistry|October 6, 1992
Why water-soluble, compact, globular proteins have similar specific enthalpies of unfolding at 110 degrees CA J Doig, D H Williams
Pageof 4