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European Journal of Pharmacology|June 1, 1976
The noradrenergic cyclic AMP generating system in the limbic forebrain: pharmacological characterization in vitro and possible role of limbic noradrenergic mechanisms in the mode of action of antipsychoticsJ B Blumberg, J Vetulani, R J Stawarz, et al.
Journal of Medicinal Food|January 1, 2010
Flavonoid-rich fraction from Sageretia theezans leaves scavenges reactive oxygen radical species and increases the resistance of low-density lipoprotein to oxidationShin-Kyo Chung, C-Y Oliver Chen, Jeffrey B Blumberg
Current Opinion in Clinical Nutrition and Metabolic Care|December 6, 2008
Tea and health: preventive and therapeutic usefulness in the elderly?Bradley W Bolling, Chung-Yen Oliver Chen, Jeffrey B Blumberg
Nutrients|December 4, 2015
Concord Grape Juice Polyphenols and Cardiovascular Risk Factors: Dose-Response RelationshipsJeffrey B Blumberg, Joseph A Vita, C-Y Oliver Chen
The Journal of Nutrition|January 1, 1990
Dietary energy restriction decreases ex vivo spleen prostaglandin E2 synthesis in Emory miceS N Meydani, R Lipman, J B Blumberg, et al.
Nutrients|May 14, 2022
Dietary Supplements for Weight Management: A Narrative Review of Safety and Metabolic Health BenefitsEunice Mah, Oliver Chen, DeAnn J Liska, et al.
The Journal of Cell Biology|November 1, 1986
Biosynthesis and supramolecular assembly of procollagen IV in neonatal lungB Blumberg, L I Fessler, M Kurkinen, et al.
Food Chemistry|August 18, 2017
The influence of roasting, pasteurisation, and storage on the polyphenol content and antioxidant capacity of California almond skinsBradley W Bolling, Jeffrey B Blumberg, C-Y Oliver Chen
Food Chemistry|February 18, 2010
Extraction methods determine the antioxidant capacity and induction of quinone reductase by soy products in vitroBradley W Bolling, Jeffrey B Blumberg, C-Y Oliver Chen
The American Journal of Clinical Nutrition|December 1, 1986
Photon activation analysis as a new technique for body composition studiesK Ulin, M Meydani, R G Zamenhof, et al.
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