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The Proceedings of the Nutrition Society
|
March 30, 1999
The effects of dietary lipids on gene expression and apoptosis
G Fernandes, D A Troyer, C A Jolly
Molecular Biology of the Cell
|
January 30, 2009
USP9X enhances the polarity and self-renewal of embryonic stem cell-derived neural progenitors
Lachlan A Jolly, Verdon Taylor, Stephen A Wood
Folia Primatologica; International Journal of Primatology
|
January 1, 1982
Population and troop ranges of Lemur catta and Lemur fulvus at Berenty, Madagascar: 1980 census
A Jolly, W L Oliver, S M O'Connor
Australian and New Zealand Journal of Public Health
|
December 1, 1996
Promotion of mouthguards among amateur football players in Victoria
K A Jolly, L B Messer, D Manton
Biochimica Et Biophysica Acta
|
May 2, 1998
Differential influence of rat liver fatty acid binding protein isoforms on phospholipid fatty acid composition: phosphatidic acid biosynthesis and phospholipid fatty acid remodeling
C A Jolly, E J Murphy, F Schroeder
The Journal of Infectious Diseases
|
August 17, 2000
Effects of dietary n-3 fatty acids on T cell activation and T cell receptor-mediated signaling in a murine model
D N McMurray, C A Jolly, R S Chapkin
JAMA
|
October 13, 2020
Intensive Smoking Cessation Counseling for Patients With Cancer
Adam O Goldstein, Kimberly A Shoenbill, Trevor A Jolly
Free Radical Biology & Medicine
|
January 1, 1991
Diquat-induced oxidative damage in hepatic microsomes: effects of antioxidants
G H Wolfgang, R A Jolly, T W Petry
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
July 8, 1998
Effect of dietary n-3 fatty acids on interleukin-2 and interleukin-2 receptor alpha expression in activated murine lymphocytes
C A Jolly, D N McMurray, R S Chapkin
Current Molecular Medicine
|
February 22, 2005
The role of transcriptome analysis in pre-clinical toxicology
George H Searfoss, Timothy P Ryan, Robert A Jolly
Page
of 24
Search research articles
Search
Showing results (41-50 of 233) with videos related to
Sort By:
Page
of 24
The Proceedings of the Nutrition Society
|
March 30, 1999
The effects of dietary lipids on gene expression and apoptosis
G Fernandes, D A Troyer, C A Jolly
Molecular Biology of the Cell
|
January 30, 2009
USP9X enhances the polarity and self-renewal of embryonic stem cell-derived neural progenitors
Lachlan A Jolly, Verdon Taylor, Stephen A Wood
Folia Primatologica; International Journal of Primatology
|
January 1, 1982
Population and troop ranges of Lemur catta and Lemur fulvus at Berenty, Madagascar: 1980 census
A Jolly, W L Oliver, S M O'Connor
Australian and New Zealand Journal of Public Health
|
December 1, 1996
Promotion of mouthguards among amateur football players in Victoria
K A Jolly, L B Messer, D Manton
Biochimica Et Biophysica Acta
|
May 2, 1998
Differential influence of rat liver fatty acid binding protein isoforms on phospholipid fatty acid composition: phosphatidic acid biosynthesis and phospholipid fatty acid remodeling
C A Jolly, E J Murphy, F Schroeder
The Journal of Infectious Diseases
|
August 17, 2000
Effects of dietary n-3 fatty acids on T cell activation and T cell receptor-mediated signaling in a murine model
D N McMurray, C A Jolly, R S Chapkin
JAMA
|
October 13, 2020
Intensive Smoking Cessation Counseling for Patients With Cancer
Adam O Goldstein, Kimberly A Shoenbill, Trevor A Jolly
Free Radical Biology & Medicine
|
January 1, 1991
Diquat-induced oxidative damage in hepatic microsomes: effects of antioxidants
G H Wolfgang, R A Jolly, T W Petry
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
July 8, 1998
Effect of dietary n-3 fatty acids on interleukin-2 and interleukin-2 receptor alpha expression in activated murine lymphocytes
C A Jolly, D N McMurray, R S Chapkin
Current Molecular Medicine
|
February 22, 2005
The role of transcriptome analysis in pre-clinical toxicology
George H Searfoss, Timothy P Ryan, Robert A Jolly
Page
of 24