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Journal of Agricultural and Food Chemistry
|
June 8, 2006
Quality changes and nutrient retention in fresh-cut versus whole fruits during storage
María I Gil, Encarna Aguayo, Adel A Kader
Nutrition Reviews
|
November 24, 1999
Influence of production, handling, and storage on phytonutrient content of foods
I L Goldman, A A Kader, C Heintz
Plant Physiology
|
April 1, 1988
Effects of Elevated CO(2) Concentrations on Glycolysis in Intact ;Bartlett' Pear Fruit
E L Kerbel, A A Kader, R J Romani
The Nebraska Medical Journal
|
August 1, 1990
Cytogenetic confirmation of clinical diagnoses in Nebraska
H A Kader, P Ing, B Buehler, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
October 31, 1998
Drug targeting using low density lipoprotein (LDL): physicochemical factors affecting drug loading into LDL particles
A Kader, P J Davis, M Kara, et al.
Reproductive Biology and Endocrinology : RB&E
|
September 18, 2009
Factors affecting the outcome of human blastocyst vitrification
Amr A Kader, Audrey Choi, Yasser Orief, et al.
Indian Journal of Ophthalmology
|
March 15, 2006
Retinal nerve fibre layer thickness measurements in normal Indian population by optical coherence tomography
R Ramakrishnan, Saurabh Mittal, Sonal Ambatkar, et al.
Clinical Radiology
|
March 1, 1987
Bilateral pneumothorax secondary to metastatic angiosarcoma of the breast
H A Kader, J J Bolger, J R Goepel
Immunotherapy
|
April 6, 2011
Do conventional treatments for HPV-positive head and neck cancers elicit immunotherapeutic type responses?
Hosam A Kader, Darin A Wick, John R Webb
Journal of Agricultural and Food Chemistry
|
April 14, 2005
Relationship of ethylene biosynthesis to volatile production, related enzymes, and precursor availability in apple peel and flesh tissues
Bruno G Defilippi, Abhaya M Dandekar, Adel A Kader
Page
of 22
Search research articles
Search
Showing results (51-60 of 213) with videos related to
Sort By:
Page
of 22
Journal of Agricultural and Food Chemistry
|
June 8, 2006
Quality changes and nutrient retention in fresh-cut versus whole fruits during storage
María I Gil, Encarna Aguayo, Adel A Kader
Nutrition Reviews
|
November 24, 1999
Influence of production, handling, and storage on phytonutrient content of foods
I L Goldman, A A Kader, C Heintz
Plant Physiology
|
April 1, 1988
Effects of Elevated CO(2) Concentrations on Glycolysis in Intact ;Bartlett' Pear Fruit
E L Kerbel, A A Kader, R J Romani
The Nebraska Medical Journal
|
August 1, 1990
Cytogenetic confirmation of clinical diagnoses in Nebraska
H A Kader, P Ing, B Buehler, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
October 31, 1998
Drug targeting using low density lipoprotein (LDL): physicochemical factors affecting drug loading into LDL particles
A Kader, P J Davis, M Kara, et al.
Reproductive Biology and Endocrinology : RB&E
|
September 18, 2009
Factors affecting the outcome of human blastocyst vitrification
Amr A Kader, Audrey Choi, Yasser Orief, et al.
Indian Journal of Ophthalmology
|
March 15, 2006
Retinal nerve fibre layer thickness measurements in normal Indian population by optical coherence tomography
R Ramakrishnan, Saurabh Mittal, Sonal Ambatkar, et al.
Clinical Radiology
|
March 1, 1987
Bilateral pneumothorax secondary to metastatic angiosarcoma of the breast
H A Kader, J J Bolger, J R Goepel
Immunotherapy
|
April 6, 2011
Do conventional treatments for HPV-positive head and neck cancers elicit immunotherapeutic type responses?
Hosam A Kader, Darin A Wick, John R Webb
Journal of Agricultural and Food Chemistry
|
April 14, 2005
Relationship of ethylene biosynthesis to volatile production, related enzymes, and precursor availability in apple peel and flesh tissues
Bruno G Defilippi, Abhaya M Dandekar, Adel A Kader
Page
of 22