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International Journal of Food Microbiology|September 1, 1995
Predicting growth of Brochothrix thermosphacta at changing temperatureJ Baranyi, T P Robinson, A Kaloti, et al.International Journal of Food Microbiology|December 16, 1998
The effect of the growth environment on the lag phase of Listeria monocytogenesT P Robinson, M J Ocio, A Kaloti, et al.Letters in Applied Microbiology|January 7, 1998
The use of ethidium bromide to assess a novel injury/recovery phenomenon in Listeria monocytogenes in inhibitory NaCl conditionsT P Robinson, M J Ocio, F Lyn, et al.Applied and Environmental Microbiology|March 1, 1996
A Combined Model for Growth and Subsequent Thermal Inactivation of Brochothrix thermosphactaJ Baranyi, A Jones, C Walker, et al.International Journal of Food Microbiology|January 5, 2002
The effect of inoculum size on the lag phase of Listeria monocytogenesT P Robinson, O O Aboaba, A Kaloti, et al.Pageof 1