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Journal of Food Protection|March 1, 2019
Hazard Analysis and Control of Roast Beef Preparation in Foodservice Establishments 1Frank L Bryan, Thomas W McKINLEY
Journal of Food Protection|March 3, 2019
Hazard Analysis and Control of Roast Beef Jus Preparation in Foodservice EstablishmentsFrank L Bryan, Thomas W McKINLEY
Journal of the International Neuropsychological Society : JINS|September 29, 2001
Differential effects of left and right cerebral vascular accidents on language competencyK L Bryan, J B Hale
Journal of Food Protection|April 3, 2019
Critical Control Points of Hospital Foodservice OperationsFrank L Bryan, Jeanette B Lyon
Dalton Transactions (Cambridge, England : 2003)|May 21, 2011
Unsymmetrical (R)PNP(R') pincer ligands and their group 10 complexesRaymond B Lansing, Karen I Goldberg, Richard A Kemp
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