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A L Jenkins

Showing results (21-30 of 85) with videos related to

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Clinical and Investigative Medicine. Medecine Clinique Et Experimentale|August 1, 1995
Implications of altering the rate of carbohydrate absorption from the gastrointestinal tractD J Jenkins, R G Josse, A L Jenkins, et al.
European Journal of Clinical Nutrition|June 20, 2013
Effect of whole and ground Salba seeds (Salvia Hispanica L.) on postprandial glycemia in healthy volunteers: a randomized controlled, dose-response trialH Ho, A S Lee, E Jovanovski, et al.
Developmental Dynamics : an Official Publication of the American Association of Anatomists|July 6, 2000
Expression of protease-activated receptor-2 during embryonic developmentA L Jenkins, C Chinni, M R De Niese, et al.
The Journal of Biological Chemistry|October 5, 1993
Characterization of the receptor responsible for thrombin-induced intracellular calcium responses in osteoblast-like cellsA L Jenkins, M D Bootman, C W Taylor, et al.
Lancet (London, England)|August 18, 1984
The glycaemic response to carbohydrate foodsD J Jenkins, T M Wolever, A L Jenkins, et al.
Advances in Experimental Medicine and Biology|January 1, 1990
Fiber and physiological and potentially therapeutic effects of slowing carbohydrate absorptionD J Jenkins, A L Jenkins, T M Wolever, et al.
Journal of Clinical Microbiology|September 1, 1983
Rapid species identification and biotyping of respiratory isolates of Haemophilus sppJ S Matthews, J A Reynolds, D E Weesner, et al.
The American Journal of Gastroenterology|October 1, 1986
Fiber and starchy foods: gut function and implications in diseaseD J Jenkins, A L Jenkins, T M Wolever, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|January 23, 2009
Viscosity of fiber preloads affects food intake in adolescentsV Vuksan, S Panahi, M Lyon, et al.
The American Journal of Clinical Nutrition|May 1, 1984
Relationship between polyphenol intake and blood glucose response of normal and diabetic individualsL U Thompson, J H Yoon, D J Jenkins, et al.
Pageof 9

Showing results (21-30 of 85) with videos related to

Sort By:
Pageof 9
Clinical and Investigative Medicine. Medecine Clinique Et Experimentale|August 1, 1995
Implications of altering the rate of carbohydrate absorption from the gastrointestinal tractD J Jenkins, R G Josse, A L Jenkins, et al.
European Journal of Clinical Nutrition|June 20, 2013
Effect of whole and ground Salba seeds (Salvia Hispanica L.) on postprandial glycemia in healthy volunteers: a randomized controlled, dose-response trialH Ho, A S Lee, E Jovanovski, et al.
Developmental Dynamics : an Official Publication of the American Association of Anatomists|July 6, 2000
Expression of protease-activated receptor-2 during embryonic developmentA L Jenkins, C Chinni, M R De Niese, et al.
The Journal of Biological Chemistry|October 5, 1993
Characterization of the receptor responsible for thrombin-induced intracellular calcium responses in osteoblast-like cellsA L Jenkins, M D Bootman, C W Taylor, et al.
Lancet (London, England)|August 18, 1984
The glycaemic response to carbohydrate foodsD J Jenkins, T M Wolever, A L Jenkins, et al.
Advances in Experimental Medicine and Biology|January 1, 1990
Fiber and physiological and potentially therapeutic effects of slowing carbohydrate absorptionD J Jenkins, A L Jenkins, T M Wolever, et al.
Journal of Clinical Microbiology|September 1, 1983
Rapid species identification and biotyping of respiratory isolates of Haemophilus sppJ S Matthews, J A Reynolds, D E Weesner, et al.
The American Journal of Gastroenterology|October 1, 1986
Fiber and starchy foods: gut function and implications in diseaseD J Jenkins, A L Jenkins, T M Wolever, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|January 23, 2009
Viscosity of fiber preloads affects food intake in adolescentsV Vuksan, S Panahi, M Lyon, et al.
The American Journal of Clinical Nutrition|May 1, 1984
Relationship between polyphenol intake and blood glucose response of normal and diabetic individualsL U Thompson, J H Yoon, D J Jenkins, et al.
Pageof 9