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Journal of Animal Science|January 1, 1997
Growth performance and intestinal microbial populations of growing pigs fed diets containing sucrose thermal oligosaccharide caramelJ I Orban, J A Patterson, O Adeola, et al.Journal of Animal Science|October 1, 1980
Effect of dietary salt, arsenic and copper additions and waste management systems on selected microbial organisms in swine wastesA L Sutton, M C Brumm, D T Kelly, et al.Journal of Animal Science|April 1, 1999
Potential for reduction of odorous compounds in swine manure through diet modificationA L Sutton, K B Kephart, M W Verstegen, et al.Journal of Animal Science|February 15, 2011
Effect of fermentation of cereals on the degradation of polysaccharides and other macronutrients in the gastrointestinal tract of growing pigsD M Sholly, H Jørgensen, A L Sutton, et al.Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|February 11, 2012
"Atypical femoral fractures" during bisphosphonate exposure in adult hypophosphatasiaRoger A L Sutton, Steven Mumm, Stephen P Coburn, et al.Journal of Animal Science|August 5, 1998
Dietary carbohydrates alter the fecal composition and pH and the ammonia emission from slurry of growing pigsT T Canh, A L Sutton, A J Aarnink, et al.Journal of Animal Science|June 1, 1993
Effect of galactan on selected microbial populations and pH and volatile fatty acids in the ileum of the weanling pigA G Mathew, A L Sutton, A B Scheidt, et al.Journal of Animal Science|March 20, 2003
Effects of adding fiber sources to reduced-crude protein, amino acid-supplemented diets on nitrogen excretion, growth performance, and carcass traits of finishing pigsJ A Shriver, S D Carter, A L Sutton, et al.Journal of Animal Science|August 16, 2011
Controlling Salmonella infection in weanling pigs through water delivery of direct-fed microbials or organic acids. Part I: effects on growth performance, microbial populations, and immune statusM C Walsh, M H Rostagno, G E Gardiner, et al.Journal of Animal Science|December 23, 2008
Effect of feeding reduced crude protein and phosphorus diets on weaning-finishing pig growth performance, carcass characteristics, and bone characteristicsR B Hinson, A P Schinckel, J S Radcliffe, et al.Pageof 4