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European Journal of Clinical Nutrition|June 18, 1998
Obesity and nutrition in children. The Belgian Luxembourg Child Study IVM Guillaume, L Lapidus, A LambertJournal of Clinical Microbiology|August 1, 1980
Production of p-hydroxyhydrocinnamic acid from tyrosine by Peptostreptococcus anaerobiusM A Lambert, C W MossNeuroscience Letters|January 2, 1991
Craniovascular application of capsaicin activates nociceptive thalamic neurones in the catA S Zagami, G A LambertEcology and Evolution|September 30, 2022
Access to resources buffers against effects of current reproduction on future ability to provide care in a burying beetleGeorgia A Lambert, Per T SmisethPublic Health Reports (Washington, D.C. : 1974)|March 1, 1987
Analysis of unlinked infant death certificates from the NIMS projectD A Lambert, L T StraussFEMS Microbiology Letters|October 1, 1994
Isolation and partial purification of a carbapenem-hydrolysing metallo-beta-lactamase from Pseudomonas cepaciaI A Baxter, P A LambertNeuron|December 1, 1993
Heterogeneity in presynaptic regulation of GABA release from hippocampal inhibitory neuronsN A Lambert, W A WilsonEuropean Journal of Pharmacology|October 15, 1995
The inositol phosphate response to thrombin in rat right atria differs from the response to noradrenalineE A Woodcock, K A LambertJournal of Medical Microbiology|October 1, 1992
Extracellular proteins as a potential marker of active Staphylococcus aureus infection in boneS J Krikler, P A LambertJournal of Evolutionary Biology|September 30, 2011
Ecological speciation in dynamic landscapesR Aguilée, A Lambert, D ClaessenPageof 354