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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 8, 2020
RIFM fragrance ingredient safety assessment, 2-methylpropyl pentanoate, CAS Registry Number 10588-10-0A M Api, D Belsito, S Biserta, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 17, 2021
RIFM fragrance ingredient safety assessment, p-tolualdehyde, CAS Registry Number 104-87-0A M Api, D Belsito, S Biserta, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 19, 2021
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-1,3,6-octatriene, CAS registry number 13877-91-3A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 23, 2019
RIFM fragrance ingredient safety assessment, methyl 2-octynoate, CAS Registry Number 111-12-6A M Api, D Belsito, S Biserta, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 1, 2019
RIFM fragrance ingredient safety assessment, methyl ionone (mixture of isomers), CAS registry number 1335-46-2A M Api, D Belsito, S Biserta, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 12, 2020
RIFM fragrance ingredient safety assessment, furfuryl thioacetate, CAS Registry Number 13678-68-7A M Api, D Belsito, S Biserta, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 9, 2020
RIFM fragrance ingredient safety assessment, 2,2-dimethyl-3-methyl-3-butenyl propanoate, CAS Registry Number 104468-21-5A M Api, D Belsito, S Biserta, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 28, 2020
RIFM fragrance ingredient safety assessment, 2-phenylpropionaldehyde, CAS Registry Number 93-53-8A M Api, F Belmonte, D Belsito, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 14, 2020
RIFM fragrance ingredient safety assessment, 2-decanone, CAS Registry Number 693-54-9A M Api, D Belsito, S Biserta, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 12, 2021
RIFM low-exposure fragrance ingredients safety assessmentA M Api, D Belsito, S Biserta, et al.
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