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A Lawrie

Showing results (1-10 of 199) with videos related to

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Pulmonary Circulation|July 10, 2014
A report on the use of animal models and phenotyping methods in pulmonary hypertension researchA Lawrie
Community Health (Bristol, England)|January 1, 1970
Muscle differentiation in relation to meat qualityR A Lawrie
Meat Science|November 8, 2011
Meat: Current developments and future statusR A Lawrie
Food Additives and Contaminants|May 29, 1998
Different dietary patterns in relation to age and the consequences for intake of food chemicalsC A Lawrie
Glasgow Medical Journal|November 16, 2018
Case of Hypertrophy of the Left MammaJ A Lawrie
Glasgow Medical Journal|November 16, 2018
Operation of Opening the Membranous Portion of the Urethra, in Retention of Urine from Enlarged or Diseased ProstateJames A Lawrie
Meat Science|November 9, 2011
ObituaryR A Lawrie
Meat Science|November 8, 2011
ObituaryR A Lawrie
Meat Science|November 8, 2011
Professor mognes julR A Lawrie
The Proceedings of the Nutrition Society|December 1, 1977
Waste in the food systemR A Lawrie
Pageof 20

Showing results (1-10 of 199) with videos related to

Sort By:
Pageof 20
Pulmonary Circulation|July 10, 2014
A report on the use of animal models and phenotyping methods in pulmonary hypertension researchA Lawrie
Community Health (Bristol, England)|January 1, 1970
Muscle differentiation in relation to meat qualityR A Lawrie
Meat Science|November 8, 2011
Meat: Current developments and future statusR A Lawrie
Food Additives and Contaminants|May 29, 1998
Different dietary patterns in relation to age and the consequences for intake of food chemicalsC A Lawrie
Glasgow Medical Journal|November 16, 2018
Case of Hypertrophy of the Left MammaJ A Lawrie
Glasgow Medical Journal|November 16, 2018
Operation of Opening the Membranous Portion of the Urethra, in Retention of Urine from Enlarged or Diseased ProstateJames A Lawrie
Meat Science|November 9, 2011
ObituaryR A Lawrie
Meat Science|November 8, 2011
ObituaryR A Lawrie
Meat Science|November 8, 2011
Professor mognes julR A Lawrie
The Proceedings of the Nutrition Society|December 1, 1977
Waste in the food systemR A Lawrie
Pageof 20