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The American Journal of Clinical Nutrition
|
October 1, 1987
Dietary selenium intake and selenium concentrations of plasma, erythrocytes, and breast milk in pregnant and postpartum lactating and nonlactating women
O A Levander, P B Moser, V C Morris
Biological Trace Element Research
|
June 8, 2001
Host selenium status selectively influences susceptibility to experimental viral myocarditis
R M Gómez, M I Berría, O A Levander
Journal of Toxicology and Environmental Health
|
June 27, 1997
Influence of dietary selenium on the disposition of arsenate in the female B6C3F1 mouse
E M Kenyon, M F Hughes, O A Levander
The Journal of Nutrition
|
March 1, 1977
Comparative effects of selenium and vitamin E in lead-poisoned rats
O A Levander, V C Morris, R J Ferretti
Poultry Science
|
February 1, 1996
Diets high in n-3 fatty acids reduce cecal lesion scores in chickens infected with Eimeria tenella
P C Allen, H D Danforth, O A Levander
American Journal of Physiology. Heart and Circulatory Physiology
|
January 17, 2003
Reduced inotropic heart response in selenium-deficient mice relates with inducible nitric oxide synthase
Ricardo M Gomez, Orville A Levander, Leonor Sterin-Borda
Biological Trace Element Research
|
July 16, 2002
Effects of dietary iron overload on glutathione peroxidase knockout mice
Paul K South, Orville A Levander, Allen D Smith
Avian Diseases
|
January 1, 1988
Effect of dietary selenium on the development of Fusarium-induced tibial dyschondroplasia in broiler chickens
M M Walser, V C Morris, O A Levander
The British Journal of Nutrition
|
March 1, 1986
Nutritional availability to rats of selenium in four seafoods: crab (Callinectes sapidus), oyster (Crassostrea virginica), shrimp (Penaeus duorarum) and Baltic herring (Clupea harengus)
M Mutanen, P Koivistoinen, V C Morris, et al.
BMJ Case Reports
|
October 25, 2013
Insulinoma presenting with cardiac arrest and cardiomyopathy
Arthi Thirumalai, Ximena A Levander, Somnath Mookherjee, et al.
Page
of 14
Search research articles
Search
Showing results (41-50 of 137) with videos related to
Sort By:
Page
of 14
The American Journal of Clinical Nutrition
|
October 1, 1987
Dietary selenium intake and selenium concentrations of plasma, erythrocytes, and breast milk in pregnant and postpartum lactating and nonlactating women
O A Levander, P B Moser, V C Morris
Biological Trace Element Research
|
June 8, 2001
Host selenium status selectively influences susceptibility to experimental viral myocarditis
R M Gómez, M I Berría, O A Levander
Journal of Toxicology and Environmental Health
|
June 27, 1997
Influence of dietary selenium on the disposition of arsenate in the female B6C3F1 mouse
E M Kenyon, M F Hughes, O A Levander
The Journal of Nutrition
|
March 1, 1977
Comparative effects of selenium and vitamin E in lead-poisoned rats
O A Levander, V C Morris, R J Ferretti
Poultry Science
|
February 1, 1996
Diets high in n-3 fatty acids reduce cecal lesion scores in chickens infected with Eimeria tenella
P C Allen, H D Danforth, O A Levander
American Journal of Physiology. Heart and Circulatory Physiology
|
January 17, 2003
Reduced inotropic heart response in selenium-deficient mice relates with inducible nitric oxide synthase
Ricardo M Gomez, Orville A Levander, Leonor Sterin-Borda
Biological Trace Element Research
|
July 16, 2002
Effects of dietary iron overload on glutathione peroxidase knockout mice
Paul K South, Orville A Levander, Allen D Smith
Avian Diseases
|
January 1, 1988
Effect of dietary selenium on the development of Fusarium-induced tibial dyschondroplasia in broiler chickens
M M Walser, V C Morris, O A Levander
The British Journal of Nutrition
|
March 1, 1986
Nutritional availability to rats of selenium in four seafoods: crab (Callinectes sapidus), oyster (Crassostrea virginica), shrimp (Penaeus duorarum) and Baltic herring (Clupea harengus)
M Mutanen, P Koivistoinen, V C Morris, et al.
BMJ Case Reports
|
October 25, 2013
Insulinoma presenting with cardiac arrest and cardiomyopathy
Arthi Thirumalai, Ximena A Levander, Somnath Mookherjee, et al.
Page
of 14