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The Journal of Nutrition|June 1, 1977
Influence of prolonged fasting in the dog on glucose turnover and blood metabolitesL J Brady, M K Armstrong, K L Muiruri, et al.The American Journal of Clinical Nutrition|April 25, 2014
Processed foods: contributions to nutritionConnie M Weaver, Johanna Dwyer, Victor L Fulgoni, et al.Academic Medicine : Journal of the Association of American Medical Colleges|May 13, 2025
Navigating Expectations in the Transition to the Pass/Fail Step 1 Exam: Tensions and Recommendations From Student Leaders of the NEXT Step 1 ProjectPaige A Romer, Ryan B Ko, Dhweeja Dasarathy, et al.The American Journal of Clinical Nutrition|April 1, 1981
Food eating patterns and health: a reexamination of the Ten-State and HANES I surveysH S Schwerin, J L Stanton, A M Riley, et al.Nutrition Reviews|June 13, 1998
Dietary fat consumption and healthA H Lichtenstein, E Kennedy, P Barrier, et al.Journal of Clinical Medicine|January 11, 2024
Functional Near-Infrared Spectrometry as a Useful Diagnostic Tool for Understanding the Visual System: A ReviewKelly Acuña, Rishav Sapahia, Irene Newman Jiménez, et al.European Journal of Human Genetics : EJHG|October 30, 2025
Missense variants in homeobox domain of PBX1 cause coracoclavicular ankylosisMaki Iwai, Kyra E Stuurman, Kirsten Meagher, et al.The British Journal of Nutrition|November 10, 2005
The case for strategic international alliances to harness nutritional genomics for public and personal healthJim Kaput, Jose M Ordovas, Lynnette Ferguson, et al.Pageof 5