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A M Cheah

Showing results (11-20 of 25) with videos related to

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FEBS Letters|November 15, 1978
Calcium movements in skeletal muscle mitochondria of malignant hyperthermic pigsK S Cheah, A M Cheah
Experientia|August 15, 1979
Mitochondrial calcium efflux and porcine stress-susceptibilityK S Cheah, A M Cheah
Journal of Bioenergetics|May 1, 1971
Post-mortem changes in structure and function of ox muscle mitochondria. 1. Electron microscopic and polarographic investigationsK S Cheah, A M Cheah
Meat Science|November 9, 2011
Identification and characterization of pigs prone to producing 'RSE' (reddish-pink, soft and exudative) meat in normal pigsK S Cheah, A M Cheah, A Just
Meat Science|November 8, 2011
Phospholipase A(2) activity, calmodulin, Ca(2+) and meat quality in young and adult halothane-sensitive and halothane-insensitive British Landrace pigsK S Cheah, A M Cheah, J C Waring
Journal of Bioenergetics|April 1, 1973
Paracrystalline arrays in mitochondria following ageing of mitochondria in situK S Cheah, A M Cheah, C A Voyle
Meat Science|November 9, 2011
Effect of dietary supplementation of vitamin E on pig meat qualityK S Cheah, A M Cheah, D I Krausgrill
Meat Science|November 9, 2011
Variations in meat quality in live halothane heterozygotes identified by biopsy samples of M. longissimus dorsiK S Cheah, A M Cheah, D I Krausgrill
Acta Anaesthesiologica Scandinavica|February 1, 1990
Calcium accumulation by sarcoplasmic reticulum in whole muscle homogenate preparations of malignant hyperthermia diagnostic patients and pigsK S Cheah, A M Cheah, J E Fletcher, et al.
The International Journal of Biochemistry|January 1, 1989
Skeletal muscle mitochondrial respiration of malignant hyperthermia-susceptible patients. Ca2+-induced uncoupling and free fatty acidsK S Cheah, A M Cheah, J E Fletcher, et al.
Pageof 3

Showing results (11-20 of 25) with videos related to

Sort By:
Pageof 3
FEBS Letters|November 15, 1978
Calcium movements in skeletal muscle mitochondria of malignant hyperthermic pigsK S Cheah, A M Cheah
Experientia|August 15, 1979
Mitochondrial calcium efflux and porcine stress-susceptibilityK S Cheah, A M Cheah
Journal of Bioenergetics|May 1, 1971
Post-mortem changes in structure and function of ox muscle mitochondria. 1. Electron microscopic and polarographic investigationsK S Cheah, A M Cheah
Meat Science|November 9, 2011
Identification and characterization of pigs prone to producing 'RSE' (reddish-pink, soft and exudative) meat in normal pigsK S Cheah, A M Cheah, A Just
Meat Science|November 8, 2011
Phospholipase A(2) activity, calmodulin, Ca(2+) and meat quality in young and adult halothane-sensitive and halothane-insensitive British Landrace pigsK S Cheah, A M Cheah, J C Waring
Journal of Bioenergetics|April 1, 1973
Paracrystalline arrays in mitochondria following ageing of mitochondria in situK S Cheah, A M Cheah, C A Voyle
Meat Science|November 9, 2011
Effect of dietary supplementation of vitamin E on pig meat qualityK S Cheah, A M Cheah, D I Krausgrill
Meat Science|November 9, 2011
Variations in meat quality in live halothane heterozygotes identified by biopsy samples of M. longissimus dorsiK S Cheah, A M Cheah, D I Krausgrill
Acta Anaesthesiologica Scandinavica|February 1, 1990
Calcium accumulation by sarcoplasmic reticulum in whole muscle homogenate preparations of malignant hyperthermia diagnostic patients and pigsK S Cheah, A M Cheah, J E Fletcher, et al.
The International Journal of Biochemistry|January 1, 1989
Skeletal muscle mitochondrial respiration of malignant hyperthermia-susceptible patients. Ca2+-induced uncoupling and free fatty acidsK S Cheah, A M Cheah, J E Fletcher, et al.
Pageof 3