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Journal of Pediatric Orthopedics|January 16, 1999
Orthopedic management of osteopetrosis: results of a survey and review of the literatureD G Armstrong, J T Newfield, R GillespieThe Journal of Endocrinology|January 1, 1986
Changes in aromatase activity in the neuroendocrine tissues of red grouse (Lagopus lagopus scoticus) in relation to the development of long-day refractorinessP J Sharp, D G Armstrong, R MossDomestic Animal Endocrinology|July 27, 2002
Corpus luteum (CL) function: local control mechanismsR Webb, K J Woad, D G ArmstrongDiabetes Care|May 20, 1998
Validation of a diabetic wound classification system. The contribution of depth, infection, and ischemia to risk of amputationD G Armstrong, L A Lavery, L B HarklessJournal of the American Podiatric Medical Association|July 1, 1996
Treatment-based classification system for assessment and care of diabetic feetD G Armstrong, L A Lavery, L B HarklessJournal of the American Podiatric Medical Association|December 1, 1995
Contralateral limb during total contact casting. A dynamic pressure and thermometric analysisD G Armstrong, P J Liswood, W F ToddJournal of the American Podiatric Medical Association|September 1, 1996
Evaluation and treatment of the infected foot in a community teaching hospitalW F Todd, D G Armstrong, P J LiswoodThe British Journal of Nutrition|September 1, 1985
The digestion by cattle of silage-containing diets fed at two dry matter intakes. 2. Digestion of total amino acids and of D-alanine and D-glutamic acidH A Greife, J A Rooke, D G ArmstrongThe British Journal of Nutrition|September 1, 1985
Insulin action and glucose metabolism in sheep fed on dried-grass or ground, maize-based dietsA N Janes, T E Weekes, D G ArmstrongJournal of Wound, Ostomy, and Continence Nursing : Official Publication of the Wound, Ostomy and Continence Nurses Society|July 25, 1998
Risk factors for diabetic foot ulceration: a logical approach to treatmentD G Armstrong, L A Lavery, R P WunderlichPageof 23