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A M Rizzo

Showing results (11-20 of 22) with videos related to

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European Review for Medical and Pharmacological Sciences|April 22, 2017
Can Type 1 diabetes progression be halted? Possible role of high dose vitamin D and omega 3 fatty acidsF Cadario, S Savastio, A M Rizzo, et al.
Journal of Gravitational Physiology : a Journal of the International Society for Gravitational Physiology|March 9, 2004
Effects of microgravity and hypergravity on early development stages of Xeonopus laevisA M Rizzo, F Rossi, A Guerra, et al.
European Review for Medical and Pharmacological Sciences|February 10, 2018
Administration of vitamin D and high dose of omega 3 to sustain remission of type 1 diabetesF Cadario, S Savastio, R Ricotti, et al.
Bioscience Reports|August 9, 2002
Exogenous sphingosine enters Xenopus laevis embryos grown in petri dishes and it is metabolizedA M Rizzo, F Rossi, A Guerra, et al.
Biochimica Et Biophysica Acta|August 14, 2012
Atomic force microscopy imaging of lipid rafts of human breast cancer cellsF Orsini, A Cremona, P Arosio, et al.
Scientific Reports|November 22, 2019
The NATO project: nanoparticle-based countermeasures for microgravity-induced osteoporosisF Cristofaro, G Pani, B Pascucci, et al.
The Journal of Nutrition, Health & Aging|January 27, 2011
Long chain omega 3 polyunsaturated fatty acids supplementation in the treatment of elderly depression: effects on depressive symptoms, on phospholipids fatty acids profile and on health-related quality of lifeM Rondanelli, A Giacosa, A Opizzi, et al.
Arquivos De Neuro-Psiquiatria|May 29, 1999
[IQ in hydrocephalus and myelomeningocele. Implications of surgical treatment]J L Fobe, A M Rizzo, I M Silva, et al.
Journal of Pediatric Ophthalmology and Strabismus|June 2, 2001
Ocular and clinical manifestations of Möbius' syndromeM F Cronemberger, J B de Castro Moreira, D Brunoni, et al.
European Journal of Clinical Investigation|August 17, 2005
Blood profiles, body fat and mood state in healthy subjects on different diets supplemented with Omega-3 polyunsaturated fatty acidsG Fontani, F Corradeschi, A Felici, et al.
Pageof 3

Showing results (11-20 of 22) with videos related to

Sort By:
Pageof 3
European Review for Medical and Pharmacological Sciences|April 22, 2017
Can Type 1 diabetes progression be halted? Possible role of high dose vitamin D and omega 3 fatty acidsF Cadario, S Savastio, A M Rizzo, et al.
Journal of Gravitational Physiology : a Journal of the International Society for Gravitational Physiology|March 9, 2004
Effects of microgravity and hypergravity on early development stages of Xeonopus laevisA M Rizzo, F Rossi, A Guerra, et al.
European Review for Medical and Pharmacological Sciences|February 10, 2018
Administration of vitamin D and high dose of omega 3 to sustain remission of type 1 diabetesF Cadario, S Savastio, R Ricotti, et al.
Bioscience Reports|August 9, 2002
Exogenous sphingosine enters Xenopus laevis embryos grown in petri dishes and it is metabolizedA M Rizzo, F Rossi, A Guerra, et al.
Biochimica Et Biophysica Acta|August 14, 2012
Atomic force microscopy imaging of lipid rafts of human breast cancer cellsF Orsini, A Cremona, P Arosio, et al.
Scientific Reports|November 22, 2019
The NATO project: nanoparticle-based countermeasures for microgravity-induced osteoporosisF Cristofaro, G Pani, B Pascucci, et al.
The Journal of Nutrition, Health & Aging|January 27, 2011
Long chain omega 3 polyunsaturated fatty acids supplementation in the treatment of elderly depression: effects on depressive symptoms, on phospholipids fatty acids profile and on health-related quality of lifeM Rondanelli, A Giacosa, A Opizzi, et al.
Arquivos De Neuro-Psiquiatria|May 29, 1999
[IQ in hydrocephalus and myelomeningocele. Implications of surgical treatment]J L Fobe, A M Rizzo, I M Silva, et al.
Journal of Pediatric Ophthalmology and Strabismus|June 2, 2001
Ocular and clinical manifestations of Möbius' syndromeM F Cronemberger, J B de Castro Moreira, D Brunoni, et al.
European Journal of Clinical Investigation|August 17, 2005
Blood profiles, body fat and mood state in healthy subjects on different diets supplemented with Omega-3 polyunsaturated fatty acidsG Fontani, F Corradeschi, A Felici, et al.
Pageof 3