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A Mercenier

Showing results (21-30 of 59) with videos related to

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Molecular & General Genetics : MGG|May 1, 1988
Plasmid transduction in Streptococcus thermophilusA Mercenier, P Slos, M Faelen, et al.
Current Opinion in Biotechnology|April 27, 2010
Application of probiotics in food products--challenges and new approachesI Jankovic, W Sybesma, P Phothirath, et al.
Molecular & General Genetics : MGG|January 1, 1984
Arginine degradation in Pseudomonas aeruginosa mutants blocked in two arginine catabolic pathwaysD Haas, H Matsumoto, P Moretti, et al.
Applied and Environmental Microbiology|May 1, 1991
Isolation and characterization of chromosomal promoters of Streptococcus salivarius subsp. thermophilusP Slos, J C Bourquin, Y Lemoine, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|February 24, 2010
Polyphenol-enriched apple extract attenuates food allergy in miceA W Zuercher, S Holvoet, M Weiss, et al.
European Journal of Biochemistry|January 15, 1989
Sequence analysis and expression of the arginine-deiminase and carbamate-kinase genes of Pseudomonas aeruginosaH Baur, E Luethi, V Stalon, et al.
Vaccine|December 12, 2001
Tetanus toxin fragment C-specific priming by intranasal infection with recombinant Bordetella pertussisN Reveneau, S Alonso, F Jacob-Dubuisson, et al.
Journal of Microbiological Methods|February 13, 2001
Rapid PCR-based procedure to identify lactic acid bacteria: application to six common Lactobacillus speciesP Chagnaud, K Machinis, L A Coutte, et al.
Biochimie|December 1, 1990
Characterization and comparison of virulent bacteriophages of Streptococcus thermophilus isolated from yogurtL Benbadis, M Faelen, P Slos, et al.
Allergy|October 9, 2007
The European LABDEL project and its relevance to the prevention and treatment of allergiesC Daniel, A Repa, A Mercenier, et al.
Pageof 6

Showing results (21-30 of 59) with videos related to

Sort By:
Pageof 6
Molecular & General Genetics : MGG|May 1, 1988
Plasmid transduction in Streptococcus thermophilusA Mercenier, P Slos, M Faelen, et al.
Current Opinion in Biotechnology|April 27, 2010
Application of probiotics in food products--challenges and new approachesI Jankovic, W Sybesma, P Phothirath, et al.
Molecular & General Genetics : MGG|January 1, 1984
Arginine degradation in Pseudomonas aeruginosa mutants blocked in two arginine catabolic pathwaysD Haas, H Matsumoto, P Moretti, et al.
Applied and Environmental Microbiology|May 1, 1991
Isolation and characterization of chromosomal promoters of Streptococcus salivarius subsp. thermophilusP Slos, J C Bourquin, Y Lemoine, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|February 24, 2010
Polyphenol-enriched apple extract attenuates food allergy in miceA W Zuercher, S Holvoet, M Weiss, et al.
European Journal of Biochemistry|January 15, 1989
Sequence analysis and expression of the arginine-deiminase and carbamate-kinase genes of Pseudomonas aeruginosaH Baur, E Luethi, V Stalon, et al.
Vaccine|December 12, 2001
Tetanus toxin fragment C-specific priming by intranasal infection with recombinant Bordetella pertussisN Reveneau, S Alonso, F Jacob-Dubuisson, et al.
Journal of Microbiological Methods|February 13, 2001
Rapid PCR-based procedure to identify lactic acid bacteria: application to six common Lactobacillus speciesP Chagnaud, K Machinis, L A Coutte, et al.
Biochimie|December 1, 1990
Characterization and comparison of virulent bacteriophages of Streptococcus thermophilus isolated from yogurtL Benbadis, M Faelen, P Slos, et al.
Allergy|October 9, 2007
The European LABDEL project and its relevance to the prevention and treatment of allergiesC Daniel, A Repa, A Mercenier, et al.
Pageof 6