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A Mills

Showing results (571-580 of 1,816) with videos related to

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Biochemistry|May 1, 2001
C-terminal truncation and histidine-tagging of cytochrome c oxidase subunit II reveals the native processing site, shows involvement of the C-terminus in cytochrome c binding, and improves the assay for proton pumpingC Hiser, D A Mills, M Schall, et al.
International Journal of Clinical Practice|October 18, 2011
A randomised comparison of safety and efficacy of nevirapine vs. atazanavir/ritonavir combined with tenofovir/emtricitabine in treatment-naïve patientsE Dejesus, A Mills, L Bhatti, et al.
Journal of Evolutionary Biology|March 30, 2010
Indirect genetic effects in a sex-limited trait: the case of breeding time in red-billed gullsC Teplitsky, J A Mills, J W Yarrall, et al.
Journal of Dairy Science|September 19, 2009
The development of lactic acid bacteria and Lactobacillus buchneri and their effects on the fermentation of alfalfa silageR J Schmidt, W Hu, J A Mills, et al.
The American Journal of Medicine|July 1, 1973
Gamma heavy chain disease--an expanding clinical and laboratory spectrumK J Bloch, L Lee, J A Mills, et al.
Farmaco (Societa Chimica Italiana : 1989)|July 27, 2005
A method for the determination of minoxidil in hair-regrowth formulations by micellar electrokinetic capillary chromatographyGavin Gibson, Tore Ramstad, Kent A Mills, et al.
Molecular Microbiology|January 1, 1994
Trypanosoma cruzi glycoprotein of M(r) 56,000 characterization and assessment of its potential to protect against fatal parasite infectionsG Harth, A A Mills, T Lin, et al.
The Journal of Endocrinology|October 12, 2018
Kisspeptin and the control of emotions, mood and reproductive behaviourEdouard G A Mills, Waljit S Dhillo, Alexander N Comninos
Applied and Environmental Microbiology|October 3, 2020
Inulin Fermentation by Lactobacilli and Bifidobacteria from Dairy CalvesYuanting Zhu, Jinxin Liu, Julian M Lopez, et al.
Methodsx|February 28, 2023
Monitoring of polar organic compounds in fresh waters using the Chemcatcher passive samplerRosamund F A Robinson, Graham A Mills, Gary R Fones
Pageof 182

Showing results (571-580 of 1,816) with videos related to

Sort By:
Pageof 182
Biochemistry|May 1, 2001
C-terminal truncation and histidine-tagging of cytochrome c oxidase subunit II reveals the native processing site, shows involvement of the C-terminus in cytochrome c binding, and improves the assay for proton pumpingC Hiser, D A Mills, M Schall, et al.
International Journal of Clinical Practice|October 18, 2011
A randomised comparison of safety and efficacy of nevirapine vs. atazanavir/ritonavir combined with tenofovir/emtricitabine in treatment-naïve patientsE Dejesus, A Mills, L Bhatti, et al.
Journal of Evolutionary Biology|March 30, 2010
Indirect genetic effects in a sex-limited trait: the case of breeding time in red-billed gullsC Teplitsky, J A Mills, J W Yarrall, et al.
Journal of Dairy Science|September 19, 2009
The development of lactic acid bacteria and Lactobacillus buchneri and their effects on the fermentation of alfalfa silageR J Schmidt, W Hu, J A Mills, et al.
The American Journal of Medicine|July 1, 1973
Gamma heavy chain disease--an expanding clinical and laboratory spectrumK J Bloch, L Lee, J A Mills, et al.
Farmaco (Societa Chimica Italiana : 1989)|July 27, 2005
A method for the determination of minoxidil in hair-regrowth formulations by micellar electrokinetic capillary chromatographyGavin Gibson, Tore Ramstad, Kent A Mills, et al.
Molecular Microbiology|January 1, 1994
Trypanosoma cruzi glycoprotein of M(r) 56,000 characterization and assessment of its potential to protect against fatal parasite infectionsG Harth, A A Mills, T Lin, et al.
The Journal of Endocrinology|October 12, 2018
Kisspeptin and the control of emotions, mood and reproductive behaviourEdouard G A Mills, Waljit S Dhillo, Alexander N Comninos
Applied and Environmental Microbiology|October 3, 2020
Inulin Fermentation by Lactobacilli and Bifidobacteria from Dairy CalvesYuanting Zhu, Jinxin Liu, Julian M Lopez, et al.
Methodsx|February 28, 2023
Monitoring of polar organic compounds in fresh waters using the Chemcatcher passive samplerRosamund F A Robinson, Graham A Mills, Gary R Fones
Pageof 182