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Public Health Nutrition|June 21, 2001
Nutritional methods in the European Prospective Investigation of Cancer in NorfolkS A Bingham, A A Welch, A McTaggart, et al.
Advanced Functional Materials|March 11, 2021
Obesity-associated Adipose Stromal Cells Promote Breast Cancer Invasion Through Direct Cell Contact and ECM RemodelingLu Ling, Jeffrey A Mulligan, Yunxin Ouyang, et al.
The American Journal of Clinical Nutrition|April 19, 2019
Changes in plasma phospholipid fatty acid profiles over 13 years and correlates of change: European Prospective Investigation into Cancer and Nutrition-Norfolk StudyJu-Sheng Zheng, Fumiaki Imamura, Stephen J Sharp, et al.
Cell Reports|August 8, 2019
A Spontaneous Aggressive ERα+ Mammary Tumor Model Is Driven by Kras ActivationKatie M Campbell, Kathleen A O'Leary, Debra E Rugowski, et al.
The British Journal of Nutrition|December 17, 2013
Assessment of the dietary intake of total flavan-3-ols, monomeric flavan-3-ols, proanthocyanidins and theaflavins in the European UnionAnna Vogiatzoglou, Angela A Mulligan, Robert N Luben, et al.
Journal of the National Cancer Institute|December 25, 2010
Therapeutic potential of poly(ADP-ribose) polymerase inhibitor AG014699 in human cancers with mutated or methylated BRCA1 or BRCA2Yvette Drew, Evan A Mulligan, Wan-Tse Vong, et al.
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