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Prevention Science : the Official Journal of the Society for Prevention Research
|
February 21, 2006
Assessing the total effect of time-varying predictors in prevention research
Bethany Cara Bray, Daniel Almirall, Rick S Zimmerman, et al.
Laboratory Investigation; a Journal of Technical Methods and Pathology
|
June 24, 2009
Endothelial Notch signaling is upregulated in human brain arteriovenous malformations and a mouse model of the disease
Patrick A Murphy, Gloria Lu, Steven Shiah, et al.
Journal of Otolaryngology - Head & Neck Surgery = Le Journal D'Oto-Rhino-Laryngologie Et De Chirurgie Cervico-Faciale
|
July 25, 2020
Impact of ENT resource nurses in improving operating room efficiency
Kaishan Aravinthan, Connor Holmes, Sreejit P Nair, et al.
Applied and Environmental Microbiology
|
March 15, 2015
Phylogenetic and functional alterations in bacterial community compositions in broiler ceca as a result of mannan oligosaccharide supplementation
A Corrigan, Marcel de Leeuw, Stéphanie Penaud-Frézet, et al.
Journal of Adolescence
|
January 16, 2002
Health and risk behaviors over time among youth living with HIV
M J Rotheram-Borus, D A Murphy, M Kennedy, et al.
AIDS Patient Care and Stds
|
September 21, 2002
Barriers to antiretroviral adherence among HIV-infected adults
D A Murphy, K J Roberts, D J Martin, et al.
Psychiatric Rehabilitation Journal
|
April 5, 2011
Wellness coaching: a new role for peers
Margaret Swarbrick, Ann A Murphy, Michelle Zechner, et al.
Journal of the American Dietetic Association
|
March 29, 2001
Internal locus of control and social support associated with some dietary changes by elderly participants in a diet intervention trial
P A Murphy, T E Prewitt, E Boté, et al.
Cancer Genetics and Cytogenetics
|
September 1, 1992
Longitudinal cytogenetic study of metaphase and interphase cells in childhood monosomy 7 syndrome
W S Stanley, G C Devine, B A Murphy, et al.
The Journal of Nutrition
|
September 1, 1994
Defining food components as new nutrients
S Hendrich, K W Lee, X Xu, et al.
Page
of 392
Search research articles
Search
Showing results (1571-1580 of 3,916) with videos related to
Sort By:
Page
of 392
Prevention Science : the Official Journal of the Society for Prevention Research
|
February 21, 2006
Assessing the total effect of time-varying predictors in prevention research
Bethany Cara Bray, Daniel Almirall, Rick S Zimmerman, et al.
Laboratory Investigation; a Journal of Technical Methods and Pathology
|
June 24, 2009
Endothelial Notch signaling is upregulated in human brain arteriovenous malformations and a mouse model of the disease
Patrick A Murphy, Gloria Lu, Steven Shiah, et al.
Journal of Otolaryngology - Head & Neck Surgery = Le Journal D'Oto-Rhino-Laryngologie Et De Chirurgie Cervico-Faciale
|
July 25, 2020
Impact of ENT resource nurses in improving operating room efficiency
Kaishan Aravinthan, Connor Holmes, Sreejit P Nair, et al.
Applied and Environmental Microbiology
|
March 15, 2015
Phylogenetic and functional alterations in bacterial community compositions in broiler ceca as a result of mannan oligosaccharide supplementation
A Corrigan, Marcel de Leeuw, Stéphanie Penaud-Frézet, et al.
Journal of Adolescence
|
January 16, 2002
Health and risk behaviors over time among youth living with HIV
M J Rotheram-Borus, D A Murphy, M Kennedy, et al.
AIDS Patient Care and Stds
|
September 21, 2002
Barriers to antiretroviral adherence among HIV-infected adults
D A Murphy, K J Roberts, D J Martin, et al.
Psychiatric Rehabilitation Journal
|
April 5, 2011
Wellness coaching: a new role for peers
Margaret Swarbrick, Ann A Murphy, Michelle Zechner, et al.
Journal of the American Dietetic Association
|
March 29, 2001
Internal locus of control and social support associated with some dietary changes by elderly participants in a diet intervention trial
P A Murphy, T E Prewitt, E Boté, et al.
Cancer Genetics and Cytogenetics
|
September 1, 1992
Longitudinal cytogenetic study of metaphase and interphase cells in childhood monosomy 7 syndrome
W S Stanley, G C Devine, B A Murphy, et al.
The Journal of Nutrition
|
September 1, 1994
Defining food components as new nutrients
S Hendrich, K W Lee, X Xu, et al.
Page
of 392