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Journal of Animal Science|May 1, 2007
Ractopamine induces differential gene expression in porcine skeletal musclesA M Gunawan, B T Richert, A P Schinckel, et al.Journal of the American Veterinary Medical Association|January 15, 1989
Use of farrowing rate as a measure of fertility of boarsL K Clark, A P Schinckel, W L Singleton, et al.Journal of Animal Science|February 16, 2006
Evaluation of the effects of dietary fat, conjugated linoleic acid, and ractopamine on growth performance, pork quality, and fatty acid profiles in genetically lean giltsT E Weber, B T Richert, M A Belury, et al.Journal of Animal Science|October 22, 1998
Biases associated with genotype and sex in prediction of fat-free lean mass and carcass value in hogsC Hicks, A P Schinckel, J C Forrest, et al.Journal of Animal Science|March 20, 2003
The effects of ractopamine on the behavior and physiology of finishing pigsJ N Marchant-Forde, D C Lay, E A Pajor, et al.Meat Science|November 9, 2011
Myosin heavy chain isoforms account for variation in pork qualityJ M Eggert, F F S Depreux, A P Schinckel, et al.Journal of Animal Science|June 1, 1992
Genotype and treatment biases in estimation of carcass lean of swineY Gu, A P Schinckel, T G Martin, et al.Journal of Animal Science|January 1, 1992
Evaluation of alternative techniques to determine pork carcass valueJ T Akridge, B W Brorsen, L D Whipker, et al.Meat Science|November 9, 2011
Early postmortem electrical stimulation simulates PSE pork developmentJ E Hammelman, B C Bowker, A L Grant, et al.Journal of Animal Science|March 18, 2008
Effects of temperature stress on growth performance and bacon quality in grow-finish pigs housed at two densitiesH M White, B T Richert, A P Schinckel, et al.Pageof 6