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Prikladnaia Biokhimiia I Mikrobiologiia|June 27, 2000
[Change in composition of hydrolyzed lignin during composting]G P Aleksandrova, S A Medvedeva, A P Sinitsyn, et al.
Prikladnaia Biokhimiia I Mikrobiologiia|December 16, 2006
[Hydrolysis of wheat flour with amylase preparations and individual enzymes]I N Zorov, M V Semenova, N V Tsurikova, et al.
Biochemistry. Biokhimiia|November 18, 2009
Isolation and properties of extracellular beta-xylosidases from fungi Aspergillus japonicus and Trichoderma reeseiM V Semenova, M I Drachevskaya, O A Sinitsyna, et al.
Biochemistry. Biokhimiia|July 29, 2003
Isolation and properties of pectinases from the fungus Aspergillus japonicusM V Semenova, S G Grishutin, A V Gusakov, et al.
Biochemistry. Biokhimiia|November 19, 2013
Comparative study of biochemical properties of glucoamylases from the filamentous fungi Penicillium and AspergillusP V Volkov, A M Rozhkova, M V Semenova, et al.
Antibiotiki|January 1, 1978
[Study of E. coli penicillin amidase. The pH-dependence of the enzymatic inactivation kinetics]P S Nys, E M Savitskaia, A A Klesov, et al.
Prikladnaia Biokhimiia I Mikrobiologiia|February 25, 2015
[Hydrolysis of chitozan with an enzyme complex from Myceliophthora sp]L M Khasanova, A V Il'ina, V P Varlamov, et al.
Bioorganicheskaia Khimiia|July 22, 2009
[Stabilization of alkaline proteinase and cellulases via complex formation with chitosan for use as detergent components]E V Kudriashova, I S Vasil'eva, I N Zorov, et al.
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