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International Journal of Molecular Sciences|February 26, 2022
Thermochemical Characterization of Eight Seaweed Species and Evaluation of Their Potential Use as an Alternative for Biofuel Production and Source of Bioactive CompoundsLucía Cassani, Catarina Lourenço-Lopes, Marta Barral-Martinez, et al.Pharmaceuticals (Basel, Switzerland)|March 29, 2023
Valorization of Punica granatum L. Leaves Extracts as a Source of Bioactive MoleculesSandra Marcelino, Filipa Mandim, Oludemi Taofiq, et al.Journal of Receptor Research|January 1, 1989
Positive modulators of muscle acetylcholine receptorV A Eterovic, G Escalona de Motta, R M Hann, et al.Peerj|March 30, 2019
Spatial near future modeling of land use and land cover changes in the temperate forests of MexicoJesús A Prieto-Amparán, Federico Villarreal-Guerrero, Martin Martínez-Salvador, et al.In Vitro Cellular & Developmental Biology. Animal|September 17, 2010
Morphological and biological characterization of cell line developed from bovine Echinococcus granulosusClaudia I Echeverría, Dora M Isolabella, Elio A Prieto Gonzalez, et al.Food Research International (Ottawa, Ont.)|May 28, 2018
Recovery of bioactive compounds from Arbutus unedo L. fruits: Comparative optimization study of maceration/microwave/ultrasound extraction techniquesBianca R Albuquerque, M A Prieto, J A Vazquez, et al.Molecules (Basel, Switzerland)|June 2, 2021
Antifungal Activity of Chemical Constituents from Piper pesaresanum C. DC. and Derivatives against Phytopathogen Fungi of CocoaLuis C Chitiva-Chitiva, Cristóbal Ladino-Vargas, Luis E Cuca-Suárez, et al.Microbial Biotechnology|January 24, 2014
Transcriptomic analysis of Streptomyces clavuligerus ΔccaR::tsr: effects of the cephamycin C-clavulanic acid cluster regulator CcaR on global regulationR Alvarez-Álvarez, A Rodríguez-García, I Santamarta, et al.Journal of Proteome Research|March 17, 2009
Approaching solid tumor heterogeneity on a cellular basis by tissue proteomics using laser capture microdissection and biological mass spectrometryDonald J Johann, Jaime Rodriguez-Canales, Sumana Mukherjee, et al.Comprehensive Reviews in Food Science and Food Safety|January 30, 2023
Application of smart packaging for seafood: A comprehensive reviewReza Abedi-Firoozjah, Shamimeh Azimi Salim, Sara Hasanvand, et al.Pageof 83