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Journal of Food Protection
|
April 11, 2019
Is Refrigeration Enough to Restrain Foodborne Pathogens?
Samuel A Palumbo
International Journal of Food Microbiology
|
August 1, 1988
The growth of Aeromonas hydrophila K144 in ground pork at 5 degrees C
S A Palumbo
Journal of Bacteriology
|
August 1, 1972
Role of iron and sulfur in pigment and slime formation by Pseudomonas aeruginosa
S A Palumbo
Journal of Food Protection
|
April 10, 2019
Campylobacter jejuni in Foods: Its Occurrence, Isolation from Foods, and Injury
Samuel A Palumbo
Applied and Environmental Microbiology
|
September 1, 1984
Heat injury and repair in Campylobacter jejuni
S A Palumbo
Canadian Journal of Microbiology
|
April 1, 1973
Influence of sulfite on growth, slime, and fluorescent pigment formation by Pseudomonas aeruginosa
S A Palumbo
Biochemical and Biophysical Research Communications
|
June 13, 2001
Thiouracil antithyroid drugs as a new class of neuronal nitric oxide synthase inhibitors
A Palumbo, M d'Ischia
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
October 29, 2002
New developments and treatment in multiple myeloma: new drugs in the treatment of multiple myeloma
M Boccadoro, A Palumbo
Journal of the Society for Gynecologic Investigation
|
May 1, 1995
Apoptosis as a basic mechanism in the ovarian cycle: follicular atresia and luteal regression
A Palumbo, J Yeh
Biology of Reproduction
|
November 1, 1994
In situ localization of apoptosis in the rat ovary during follicular atresia
A Palumbo, J Yeh
Page
of 57
Search research articles
Search
Showing results (1-10 of 568) with videos related to
Sort By:
Page
of 57
Journal of Food Protection
|
April 11, 2019
Is Refrigeration Enough to Restrain Foodborne Pathogens?
Samuel A Palumbo
International Journal of Food Microbiology
|
August 1, 1988
The growth of Aeromonas hydrophila K144 in ground pork at 5 degrees C
S A Palumbo
Journal of Bacteriology
|
August 1, 1972
Role of iron and sulfur in pigment and slime formation by Pseudomonas aeruginosa
S A Palumbo
Journal of Food Protection
|
April 10, 2019
Campylobacter jejuni in Foods: Its Occurrence, Isolation from Foods, and Injury
Samuel A Palumbo
Applied and Environmental Microbiology
|
September 1, 1984
Heat injury and repair in Campylobacter jejuni
S A Palumbo
Canadian Journal of Microbiology
|
April 1, 1973
Influence of sulfite on growth, slime, and fluorescent pigment formation by Pseudomonas aeruginosa
S A Palumbo
Biochemical and Biophysical Research Communications
|
June 13, 2001
Thiouracil antithyroid drugs as a new class of neuronal nitric oxide synthase inhibitors
A Palumbo, M d'Ischia
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
October 29, 2002
New developments and treatment in multiple myeloma: new drugs in the treatment of multiple myeloma
M Boccadoro, A Palumbo
Journal of the Society for Gynecologic Investigation
|
May 1, 1995
Apoptosis as a basic mechanism in the ovarian cycle: follicular atresia and luteal regression
A Palumbo, J Yeh
Biology of Reproduction
|
November 1, 1994
In situ localization of apoptosis in the rat ovary during follicular atresia
A Palumbo, J Yeh
Page
of 57