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Plant Foods for Human Nutrition (Dordrecht, Netherlands)|July 13, 2000
Nutrient content of the edible leaves of seven wild plants from NigerC E Freiberger, D J Vanderjagt, A Pastuszyn, et al.
The Journal of Biological Chemistry|September 1, 1995
Molecular genetic and protein chemical characterization of the cytochrome ba3 from Thermus thermophilus HB8J A Keightley, B H Zimmermann, M W Mather, et al.
Neuroscience Letters|March 15, 2001
Magnetic resonance lipid signals in rat brain after experimental stroke correlate with neutral lipid accumulationC Gasparovic, G A Rosenberg, J A Wallace, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|December 5, 1998
Analysis of nutritional components of eight famine foods of the Republic of NigerL P Sena, D J Vanderjagt, C Rivera, et al.
Proceedings. Biological Sciences|March 5, 2003
Nutrient content of earthworms consumed by Ye'Kuana Amerindians of the Alto Orinoco of VenezuelaM G Paoletti, E Buscardo, D J VanderJagt, et al.
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