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A Pearson

Showing results (531-540 of 1,570) with videos related to

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The British Journal of Nutrition|May 12, 2001
The effect of forage quality and level of feeding on digestibility and gastrointestinal transit time of oat straw and alfalfa given to ponies and donkeysR A Pearson, R F Archibald, R H Muirhead
Progress in Neurobiology|January 1, 1991
Aspects of vertebrate neuronal voltage-activated calcium currents and their regulationR H Scott, H A Pearson, A C Dolphin
Journal of Community Health Nursing|January 1, 1994
Respite for caregivers: an evaluation studyS L Theis, J H Moss, M A Pearson
The Journal of Pediatrics|August 1, 1970
The binary spleen: a radioisotopic scan sign of splenic pseudocystH A Pearson, R J Touloukian, R P Spencer
British Poultry Science|January 1, 1985
Biotin requirements of broiler breeders fed diets of different protein content and effect of insufficient biotin on the viability of progenyC C Whitehead, R A Pearson, K M Herron
Maryland Medical Journal (Baltimore, Md. : 1985)|July 1, 1986
Hypercholesterolemia: nutritional and pharmacologic managementD M Becker, L B Wilder, T A Pearson
The British Journal of Nutrition|January 31, 2006
A comparison of the effect of forage type and level of feeding on the digestibility and gastrointestinal mean retention time of dry forages given to cattle, sheep, ponies and donkeysR A Pearson, R F Archibald, R H Muirhead
Experientia|September 26, 1970
The effect of theophylline on the actions of pancreozymin and secretinR A Pederson, J A Pearson, J C Brown
Connecticut Medicine|September 1, 1973
A community program for education, testing and counseling for abnormal hemoglobinsJ H Zelson, R T O'Brien, H A Pearson
Thorax|May 1, 1971
Relationship of the diaphragm to the inferior vena cava in human embryos and fetusesA A Pearson, R W Sauter, R C Oler
Pageof 157

Showing results (531-540 of 1,570) with videos related to

Sort By:
Pageof 157
The British Journal of Nutrition|May 12, 2001
The effect of forage quality and level of feeding on digestibility and gastrointestinal transit time of oat straw and alfalfa given to ponies and donkeysR A Pearson, R F Archibald, R H Muirhead
Progress in Neurobiology|January 1, 1991
Aspects of vertebrate neuronal voltage-activated calcium currents and their regulationR H Scott, H A Pearson, A C Dolphin
Journal of Community Health Nursing|January 1, 1994
Respite for caregivers: an evaluation studyS L Theis, J H Moss, M A Pearson
The Journal of Pediatrics|August 1, 1970
The binary spleen: a radioisotopic scan sign of splenic pseudocystH A Pearson, R J Touloukian, R P Spencer
British Poultry Science|January 1, 1985
Biotin requirements of broiler breeders fed diets of different protein content and effect of insufficient biotin on the viability of progenyC C Whitehead, R A Pearson, K M Herron
Maryland Medical Journal (Baltimore, Md. : 1985)|July 1, 1986
Hypercholesterolemia: nutritional and pharmacologic managementD M Becker, L B Wilder, T A Pearson
The British Journal of Nutrition|January 31, 2006
A comparison of the effect of forage type and level of feeding on the digestibility and gastrointestinal mean retention time of dry forages given to cattle, sheep, ponies and donkeysR A Pearson, R F Archibald, R H Muirhead
Experientia|September 26, 1970
The effect of theophylline on the actions of pancreozymin and secretinR A Pederson, J A Pearson, J C Brown
Connecticut Medicine|September 1, 1973
A community program for education, testing and counseling for abnormal hemoglobinsJ H Zelson, R T O'Brien, H A Pearson
Thorax|May 1, 1971
Relationship of the diaphragm to the inferior vena cava in human embryos and fetusesA A Pearson, R W Sauter, R C Oler
Pageof 157