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A R Fernandes

Showing results (21-30 of 70) with videos related to

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Food Additives & Contaminants. Part B, Surveillance|May 3, 2014
Polybrominated diphenylethers (PBDEs) and brominated dioxins (PBDD/Fs) in Irish food of animal originA R Fernandes, C Tlustos, F Smith, et al.
The Science of the Total Environment|May 16, 2019
Recently listed Stockholm convention POPs: Analytical methodology, occurrence in food and dietary exposureA R Fernandes, D Mortimer, M Rose, et al.
Chemosphere|January 7, 2016
Bromine content and brominated flame retardants in food and animal feed from the UKA R Fernandes, D Mortimer, M Rose, et al.
Colloids and Surfaces. B, Biointerfaces|March 13, 2018
Release kinetics and cell viability of ibuprofen nanocrystals produced by melt-emulsificationA R Fernandes, J Dias-Ferreira, C Cabral, et al.
The British Journal of Oral & Maxillofacial Surgery|March 25, 2019
Assessment of relative uptake by mandibular condyles in a "normal" populationA R Fernandes, M T Faria, A Oliveira, et al.
Biochemical and Biophysical Research Communications|September 24, 2005
Saccharomyces cerevisiae adaptation to weak acids involves the transcription factor Haa1p and Haa1p-regulated genesA R Fernandes, N P Mira, R C Vargas, et al.
Animals : an Open Access Journal From MDPI|June 12, 2026
Developing a Decision-Support Tool to Improve the Performance and Sustainability of Cow-Calf Grazing Systems Using Satellite Remote Sensing and Mechanistic Nutrition ModelsMarcia H M R Fernandes, Jordan M Adams, Joao A R Fernandes, et al.
Brazilian Journal of Medical and Biological Research = Revista Brasileira De Pesquisas Medicas E Biologicas|May 29, 1999
Reduced bone mineral density in men after heart transplantationJ R Anijar, V L Szejnfeld, D R Almeida, et al.
Revista De Neurologia|August 31, 2006
[Central nervous system tuberculosis: clinical and radiological findings]A R Fernandes, A Favoreto, A M Machado-Marques, et al.
Food Additives & Contaminants. Part B, Surveillance|May 3, 2014
Occurrence of dioxins (PCDDs, PCDFs) and polychlorinated biphenyls (PCBs) in wild, farmed and processed fish, and shellfishA R Fernandes, D N Mortimer, M Rose, et al.
Pageof 7

Showing results (21-30 of 70) with videos related to

Sort By:
Pageof 7
Food Additives & Contaminants. Part B, Surveillance|May 3, 2014
Polybrominated diphenylethers (PBDEs) and brominated dioxins (PBDD/Fs) in Irish food of animal originA R Fernandes, C Tlustos, F Smith, et al.
The Science of the Total Environment|May 16, 2019
Recently listed Stockholm convention POPs: Analytical methodology, occurrence in food and dietary exposureA R Fernandes, D Mortimer, M Rose, et al.
Chemosphere|January 7, 2016
Bromine content and brominated flame retardants in food and animal feed from the UKA R Fernandes, D Mortimer, M Rose, et al.
Colloids and Surfaces. B, Biointerfaces|March 13, 2018
Release kinetics and cell viability of ibuprofen nanocrystals produced by melt-emulsificationA R Fernandes, J Dias-Ferreira, C Cabral, et al.
The British Journal of Oral & Maxillofacial Surgery|March 25, 2019
Assessment of relative uptake by mandibular condyles in a "normal" populationA R Fernandes, M T Faria, A Oliveira, et al.
Biochemical and Biophysical Research Communications|September 24, 2005
Saccharomyces cerevisiae adaptation to weak acids involves the transcription factor Haa1p and Haa1p-regulated genesA R Fernandes, N P Mira, R C Vargas, et al.
Animals : an Open Access Journal From MDPI|June 12, 2026
Developing a Decision-Support Tool to Improve the Performance and Sustainability of Cow-Calf Grazing Systems Using Satellite Remote Sensing and Mechanistic Nutrition ModelsMarcia H M R Fernandes, Jordan M Adams, Joao A R Fernandes, et al.
Brazilian Journal of Medical and Biological Research = Revista Brasileira De Pesquisas Medicas E Biologicas|May 29, 1999
Reduced bone mineral density in men after heart transplantationJ R Anijar, V L Szejnfeld, D R Almeida, et al.
Revista De Neurologia|August 31, 2006
[Central nervous system tuberculosis: clinical and radiological findings]A R Fernandes, A Favoreto, A M Machado-Marques, et al.
Food Additives & Contaminants. Part B, Surveillance|May 3, 2014
Occurrence of dioxins (PCDDs, PCDFs) and polychlorinated biphenyls (PCBs) in wild, farmed and processed fish, and shellfishA R Fernandes, D N Mortimer, M Rose, et al.
Pageof 7