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Annals of Botany|October 27, 2018
Phenotypic plasticity of floral volatiles in response to increasing drought stressDiane R Campbell, Paula Sosenski, Robert A Raguso
Revue Medicale Suisse|July 21, 2007
[Diabetes mellitus and driving]F R Jornayvaz, C A Raguso, J Philippe
Journal of Chemical Ecology|November 30, 2006
Strong conservation of floral scent composition in two allopatric yuccasGlenn P Svensson, Olle Pellmyr, Robert A Raguso
Current Opinion in Clinical Nutrition and Metabolic Care|February 18, 2003
The role of visceral proteins in the nutritional assessment of intensive care unit patientsComasia A Raguso, Yves M Dupertuis, Claude Pichard
American Journal of Botany|June 28, 2022
Among- and within-population variation in morphology, rewards, and scent in a hawkmoth-pollinated plantKatherine E Eisen, Rong Ma, Robert A Raguso
The New Phytologist|June 1, 2012
Phenotypic selection to increase floral scent emission, but not flower size or colour in bee-pollinated Penstemon digitalisAmy L Parachnowitsch, Robert A Raguso, André Kessler
Proceedings of the National Academy of Sciences of the United States of America|January 24, 2008
Context- and scale-dependent effects of floral CO2 on nectar foraging by Manduca sextaJoaquín Goyret, Poppy M Markwell, Robert A Raguso
The Journal of Experimental Biology|April 3, 2007
The effect of decoupling olfactory and visual stimuli on the foraging behavior of Manduca sextaJoaquín Goyret, Poppy M Markwell, Robert A Raguso
The American Journal of Clinical Nutrition|January 29, 2000
Cysteine kinetics and oxidation at different intakes of methionine and cystine in young adultsC A Raguso, M M Regan, V R Young
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