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Nutrition (Burbank, Los Angeles County, Calif.)
|
December 27, 2015
Effects of whole-grain cereal foods on plasma short chain fatty acid concentrations in individuals with the metabolic syndrome
Claudia Vetrani, Giuseppina Costabile, Delia Luongo, et al.
Atherosclerosis
|
March 1, 1991
A controlled study on the effects of n-3 fatty acids on lipid and glucose metabolism in non-insulin-dependent diabetic patients
G Annuzzi, A Rivellese, B Capaldo, et al.
European Journal of Clinical Nutrition
|
May 11, 2006
Nutrient determinants of postprandial triglyceride response in a population-based sample of type II diabetic patients
A A Rivellese, C Iovine, O Ciano, et al.
Journal of Hypertension
|
February 12, 1998
NaCl sensitivity of essential hypertensive patients is related to insulin resistance
F Galletti, P Strazzullo, I Ferrara, et al.
Diabetes Care
|
October 7, 2000
Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients
R Giacco, M Parillo, A A Rivellese, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
January 12, 2011
Effects of meals with different glycaemic index on postprandial blood glucose response in patients with Type 1 diabetes treated with continuous subcutaneous insulin infusion
M Parillo, G Annuzzi, A A Rivellese, et al.
Nutrients
|
October 29, 2025
Improving Oxidative Stress Through a Wheat Aleurone-Rich Diet: Are Short-Chain Fatty Acids Possible Mediators?
Roberta Testa, Dominic Salamone, Angela A Rivellese, et al.
Diabetologia
|
February 1, 1993
Abnormal distribution of VLDL subfractions in type 1 (insulin-dependent) diabetic patients: could plasma lipase activities play a role?
L Patti, G Romano, L Di Marino, et al.
Diabetes Care
|
November 1, 1996
Long-term effects of fish oil on insulin resistance and plasma lipoproteins in NIDDM patients with hypertriglyceridemia
A A Rivellese, A Maffettone, C Iovine, et al.
Diabetes Care
|
November 23, 2012
The TOSCA.IT trial: a study designed to evaluate the effect of pioglitazone versus sulfonylureas on cardiovascular disease in type 2 diabetes
Olga Vaccaro, Maria Masulli, Enzo Bonora, et al.
Page
of 21
Search research articles
Search
Showing results (71-80 of 205) with videos related to
Sort By:
Page
of 21
Nutrition (Burbank, Los Angeles County, Calif.)
|
December 27, 2015
Effects of whole-grain cereal foods on plasma short chain fatty acid concentrations in individuals with the metabolic syndrome
Claudia Vetrani, Giuseppina Costabile, Delia Luongo, et al.
Atherosclerosis
|
March 1, 1991
A controlled study on the effects of n-3 fatty acids on lipid and glucose metabolism in non-insulin-dependent diabetic patients
G Annuzzi, A Rivellese, B Capaldo, et al.
European Journal of Clinical Nutrition
|
May 11, 2006
Nutrient determinants of postprandial triglyceride response in a population-based sample of type II diabetic patients
A A Rivellese, C Iovine, O Ciano, et al.
Journal of Hypertension
|
February 12, 1998
NaCl sensitivity of essential hypertensive patients is related to insulin resistance
F Galletti, P Strazzullo, I Ferrara, et al.
Diabetes Care
|
October 7, 2000
Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients
R Giacco, M Parillo, A A Rivellese, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
January 12, 2011
Effects of meals with different glycaemic index on postprandial blood glucose response in patients with Type 1 diabetes treated with continuous subcutaneous insulin infusion
M Parillo, G Annuzzi, A A Rivellese, et al.
Nutrients
|
October 29, 2025
Improving Oxidative Stress Through a Wheat Aleurone-Rich Diet: Are Short-Chain Fatty Acids Possible Mediators?
Roberta Testa, Dominic Salamone, Angela A Rivellese, et al.
Diabetologia
|
February 1, 1993
Abnormal distribution of VLDL subfractions in type 1 (insulin-dependent) diabetic patients: could plasma lipase activities play a role?
L Patti, G Romano, L Di Marino, et al.
Diabetes Care
|
November 1, 1996
Long-term effects of fish oil on insulin resistance and plasma lipoproteins in NIDDM patients with hypertriglyceridemia
A A Rivellese, A Maffettone, C Iovine, et al.
Diabetes Care
|
November 23, 2012
The TOSCA.IT trial: a study designed to evaluate the effect of pioglitazone versus sulfonylureas on cardiovascular disease in type 2 diabetes
Olga Vaccaro, Maria Masulli, Enzo Bonora, et al.
Page
of 21