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Colloids and Surfaces. B, Biointerfaces|May 30, 2001
Physico-chemical characteristics of oil-in-water emulsions based on whey protein-phospholipid mixturesA Sünder, I Scherze, G Muschiolik
Archiv Fur Tierernahrung|November 5, 1999
Vitamin E hypervitaminosis in laying hensA Sünder, I Halle, G Flachowsky
Journal of Animal Physiology and Animal Nutrition|April 27, 2026
Feeding Laboratory Mice: Comparing a Standard Versus a Purified Diet - Marked Effects on Digestive PhysiologyL F Böswald, A Zeyner, M M Santo, et al.
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