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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
June 9, 2011
Validity and reliability of a short questionnaire for assessing the impact of cooking skills interventions
K L Barton, W L Wrieden, A S Anderson
Virus Genes
|
September 1, 1994
Characterization of a Marek's disease virus mutant containing a lacZ insertion in the US6 (gD) homologue gene
M S Parcells, A S Anderson, R W Morgan
Journal of Virology
|
October 1, 1994
Identification of latency-associated transcripts that map antisense to the ICP4 homolog gene of Marek's disease virus
J L Cantello, A S Anderson, R W Morgan
The Journal of Organic Chemistry
|
August 26, 2000
Independent generation and reactivity of 2-deoxy-5-methyleneuridin-5-yl, a significant reactive intermediate produced from thymidine as a result of oxidative stress
A S Anderson, J T Hwang, M M Greenberg
European Journal of Clinical Nutrition
|
February 1, 1988
Towards NACNE: improving eating habits in a Scottish health board
M E Lean, A S Anderson, H A Coubrough
International Journal of Nursing Studies
|
August 10, 2012
Can theory be embedded in visual interventions to promote self-management? A proposed model and worked example
B Williams, A S Anderson, K Barton, et al.
European Child & Adolescent Psychiatry
|
April 11, 2022
Oral language skills, callous and unemotional traits and high-risk patterns of youth offending
Stavroola A S Anderson, David J Hawes, Pamela C Snow
Circulation
|
January 1, 1996
Images in cardiovascular medicine. Carcinoid heart disease
A S Anderson, D Krauss, C Korcarz, et al.
Physiology & Behavior
|
March 7, 2006
Volume and variety: relative effects on food intake
G N M Norton, A S Anderson, M M Hetherington
European Child & Adolescent Psychiatry
|
January 10, 2024
Cognitive and affective perspective taking amongst adolescent offenders with variants of callous-unemotional traits
Stavroola A S Anderson, David J Hawes, Pamela C Snow
Page
of 12
Search research articles
Search
Showing results (51-60 of 119) with videos related to
Sort By:
Page
of 12
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
June 9, 2011
Validity and reliability of a short questionnaire for assessing the impact of cooking skills interventions
K L Barton, W L Wrieden, A S Anderson
Virus Genes
|
September 1, 1994
Characterization of a Marek's disease virus mutant containing a lacZ insertion in the US6 (gD) homologue gene
M S Parcells, A S Anderson, R W Morgan
Journal of Virology
|
October 1, 1994
Identification of latency-associated transcripts that map antisense to the ICP4 homolog gene of Marek's disease virus
J L Cantello, A S Anderson, R W Morgan
The Journal of Organic Chemistry
|
August 26, 2000
Independent generation and reactivity of 2-deoxy-5-methyleneuridin-5-yl, a significant reactive intermediate produced from thymidine as a result of oxidative stress
A S Anderson, J T Hwang, M M Greenberg
European Journal of Clinical Nutrition
|
February 1, 1988
Towards NACNE: improving eating habits in a Scottish health board
M E Lean, A S Anderson, H A Coubrough
International Journal of Nursing Studies
|
August 10, 2012
Can theory be embedded in visual interventions to promote self-management? A proposed model and worked example
B Williams, A S Anderson, K Barton, et al.
European Child & Adolescent Psychiatry
|
April 11, 2022
Oral language skills, callous and unemotional traits and high-risk patterns of youth offending
Stavroola A S Anderson, David J Hawes, Pamela C Snow
Circulation
|
January 1, 1996
Images in cardiovascular medicine. Carcinoid heart disease
A S Anderson, D Krauss, C Korcarz, et al.
Physiology & Behavior
|
March 7, 2006
Volume and variety: relative effects on food intake
G N M Norton, A S Anderson, M M Hetherington
European Child & Adolescent Psychiatry
|
January 10, 2024
Cognitive and affective perspective taking amongst adolescent offenders with variants of callous-unemotional traits
Stavroola A S Anderson, David J Hawes, Pamela C Snow
Page
of 12