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FEBS Letters
|
November 22, 1982
A role for glycosaminoglycans in the development of collagen fibrils
D A Parry, M H Flint, G C Gillard, et al.
Connective Tissue Research
|
January 1, 1989
An estimate of the mean length of collagen fibrils in rat tail-tendon as a function of age
A S Craig, M J Birtles, J F Conway, et al.
The British Journal of Nutrition
|
July 19, 2005
Evaluation of the independent and combined effects of xylitol and polydextrose consumed as a snack on hunger and energy intake over 10 d
Neil A King, Stuart A S Craig, Tammy Pepper, et al.
Journal of Cereal Science
|
November 26, 2008
The betaine and choline content of a whole wheat flour compared to other mill streams
Ryan Likes, Ronald L Madl, Steven H Zeisel, et al.
Laboratory Investigation; a Journal of Technical Methods and Pathology
|
July 1, 1975
Spontaneous arteritis and glomerulitis in mice. A comparison of light and electron microscopic renal changes in PN/n, NZB/BL, 101/MAC, and CBA/MAC mice
R D Wigley, A S Craig, K I Williamson, et al.
Nutrition Reviews
|
February 2, 2008
Caloric availability of polydextrose
Michael H Auerbach, Stuart A S Craig, John F Howlett, et al.
American Journal of Epidemiology
|
November 29, 2001
Evaluation of innovative surveillance for drug-resistant Streptococcus pneumoniae
J F Perz, A S Craig, D M Jorgensen, et al.
Annals of Internal Medicine
|
October 16, 1999
Transmission of tuberculosis in a jail
T F Jones, A S Craig, S E Valway, et al.
Pediatrics
|
November 5, 1999
Hidden threats: lead poisoning from unusual sources
T F Jones, W L Moore, A S Craig, et al.
American Journal of Medical Genetics. Supplement
|
January 1, 1988
Ovine ceroid-lipofuscinosis II: Pathologic changes interpreted in light of biochemical observations
R D Jolly, A Shimada, A S Craig, et al.
Page
of 6
Search research articles
Search
Showing results (21-30 of 51) with videos related to
Sort By:
Page
of 6
FEBS Letters
|
November 22, 1982
A role for glycosaminoglycans in the development of collagen fibrils
D A Parry, M H Flint, G C Gillard, et al.
Connective Tissue Research
|
January 1, 1989
An estimate of the mean length of collagen fibrils in rat tail-tendon as a function of age
A S Craig, M J Birtles, J F Conway, et al.
The British Journal of Nutrition
|
July 19, 2005
Evaluation of the independent and combined effects of xylitol and polydextrose consumed as a snack on hunger and energy intake over 10 d
Neil A King, Stuart A S Craig, Tammy Pepper, et al.
Journal of Cereal Science
|
November 26, 2008
The betaine and choline content of a whole wheat flour compared to other mill streams
Ryan Likes, Ronald L Madl, Steven H Zeisel, et al.
Laboratory Investigation; a Journal of Technical Methods and Pathology
|
July 1, 1975
Spontaneous arteritis and glomerulitis in mice. A comparison of light and electron microscopic renal changes in PN/n, NZB/BL, 101/MAC, and CBA/MAC mice
R D Wigley, A S Craig, K I Williamson, et al.
Nutrition Reviews
|
February 2, 2008
Caloric availability of polydextrose
Michael H Auerbach, Stuart A S Craig, John F Howlett, et al.
American Journal of Epidemiology
|
November 29, 2001
Evaluation of innovative surveillance for drug-resistant Streptococcus pneumoniae
J F Perz, A S Craig, D M Jorgensen, et al.
Annals of Internal Medicine
|
October 16, 1999
Transmission of tuberculosis in a jail
T F Jones, A S Craig, S E Valway, et al.
Pediatrics
|
November 5, 1999
Hidden threats: lead poisoning from unusual sources
T F Jones, W L Moore, A S Craig, et al.
American Journal of Medical Genetics. Supplement
|
January 1, 1988
Ovine ceroid-lipofuscinosis II: Pathologic changes interpreted in light of biochemical observations
R D Jolly, A Shimada, A S Craig, et al.
Page
of 6