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Carbohydrate Research|March 4, 1994
Evidence of a selective free radical degradation of heparin, mediated by cupric ionZ Liu, A S PerlinCarbohydrate Research|January 1, 1986
N.m.r. spectroscopic observations related to the function of sulfate groups in heparin. Calcium binding vs. biological activityL Ayotte, A S PerlinCarbohydrate Research|December 15, 1992
Regioselectivity in the sulfation of some chemically-modified heparins, and observations on their cation-binding characteristicsZ Liu, A S PerlinCarbohydrate Research|April 10, 1992
Adverse effects of alkali and acid on the anticoagulant potency of heparin, evaluated with methyl 2-deoxy-2-sulfamino-alpha-D-glucopyranoside 3-sulfate as a model compoundZ Liu, A S PerlinCarbohydrate Research|July 11, 1997
Chitosan N-sulfate. A water-soluble polyelectrolyteK R Holme, A S PerlinEuropean Journal of Biochemistry|July 15, 1987
Structural features of sulfated glycans from the tunic of Styela plicata (Chordata-Tunicata). A unique occurrence of L-galactose in sulfated polysaccharidesP A Mourão, A S PerlinCarbohydrate Research|July 1, 1976
A 13C-N.M.R. spectral study of chondroitin sulfates A, B, and C: evidence of heterogeneityG K Hamer, A S PerlinCarbohydrate Research|September 19, 1990
Formation of disaccharides related to heparin and heparan sulfate by chemical modification of maltoseJ N Glushka, A S PerlinCarbohydrate Research|March 15, 1989
Nuclear magnetic resonance spectra of heparin in admixture with dermatan sulfate and other glycosaminoglycans. 2-D spectra of the chondroitin sulfatesK R Holme, A S PerlinCarbohydrate Research|May 1, 1977
Adenosine-5'-d: rotational conformation of the 5'-carbinol groupR George, S Ritchie, A S PerlinPageof 3