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A Scherf

Showing results (41-50 of 86) with videos related to

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Molecular and Biochemical Parasitology|December 1, 1991
Polymorphism of the alleles of the merozoite surface antigens MSA1 and MSA2 in Plasmodium falciparum wild isolates from ColombiaV A Snewin, M Herrera, G Sanchez, et al.
Food Chemistry|May 26, 2023
Development of a barley reference material for gluten analysisMajlinda Xhaferaj, Gabriella Muskovics, Eszter Schall, et al.
Communications in Agricultural and Applied Biological Sciences|May 4, 2011
Control of downy mildew (Pseudoperonospora cubensis) of greenhouse grown cucumbers with alternative biological agentsA Scherf, C Schuster, P Marx, et al.
Food Chemistry|December 22, 2022
Characterization of rye flours and their potential as reference material for gluten analysisMajlinda Xhaferaj, Gabriella Muskovics, Eszter Schall, et al.
Plos One|August 1, 2017
Identification of novel antibody-reactive detection sites for comprehensive gluten monitoringNiels Röckendorf, Barbara Meckelein, Katharina A Scherf, et al.
The Journal of Infectious Diseases|July 13, 2007
Members of the low-molecular-mass rhoptry protein complex of Plasmodium falciparum bind to the surface of normal erythrocytesY Sterkers, C Scheidig, M da Rocha, et al.
International Journal of Biological Macromolecules|January 10, 2021
Thermally induced gluten modification observed with rheology and spectroscopiesMonika C Wehrli, Tim Kratky, Marina Schopf, et al.
Nucleic Acids Research|June 3, 1999
Identification of the telomere in Trypanosoma cruzi reveals highly heterogeneous telomere lengths in different parasite strainsL H Freitas-Junior, R M Porto, L A Pirrit, et al.
Frontiers in Plant Science|December 5, 2019
Modern Approaches in the Identification and Quantification of Immunogenic Peptides in Cereals by LC-MS/MSThais O Alves, Carolina T S D'Almeida, Katharina A Scherf, et al.
The EMBO Journal|April 1, 1988
The 11-1 gene of Plasmodium falciparum codes for distinct fast evolving repeatsA Scherf, C Hilbich, K Sieg, et al.
Pageof 9

Showing results (41-50 of 86) with videos related to

Sort By:
Pageof 9
Molecular and Biochemical Parasitology|December 1, 1991
Polymorphism of the alleles of the merozoite surface antigens MSA1 and MSA2 in Plasmodium falciparum wild isolates from ColombiaV A Snewin, M Herrera, G Sanchez, et al.
Food Chemistry|May 26, 2023
Development of a barley reference material for gluten analysisMajlinda Xhaferaj, Gabriella Muskovics, Eszter Schall, et al.
Communications in Agricultural and Applied Biological Sciences|May 4, 2011
Control of downy mildew (Pseudoperonospora cubensis) of greenhouse grown cucumbers with alternative biological agentsA Scherf, C Schuster, P Marx, et al.
Food Chemistry|December 22, 2022
Characterization of rye flours and their potential as reference material for gluten analysisMajlinda Xhaferaj, Gabriella Muskovics, Eszter Schall, et al.
Plos One|August 1, 2017
Identification of novel antibody-reactive detection sites for comprehensive gluten monitoringNiels Röckendorf, Barbara Meckelein, Katharina A Scherf, et al.
The Journal of Infectious Diseases|July 13, 2007
Members of the low-molecular-mass rhoptry protein complex of Plasmodium falciparum bind to the surface of normal erythrocytesY Sterkers, C Scheidig, M da Rocha, et al.
International Journal of Biological Macromolecules|January 10, 2021
Thermally induced gluten modification observed with rheology and spectroscopiesMonika C Wehrli, Tim Kratky, Marina Schopf, et al.
Nucleic Acids Research|June 3, 1999
Identification of the telomere in Trypanosoma cruzi reveals highly heterogeneous telomere lengths in different parasite strainsL H Freitas-Junior, R M Porto, L A Pirrit, et al.
Frontiers in Plant Science|December 5, 2019
Modern Approaches in the Identification and Quantification of Immunogenic Peptides in Cereals by LC-MS/MSThais O Alves, Carolina T S D'Almeida, Katharina A Scherf, et al.
The EMBO Journal|April 1, 1988
The 11-1 gene of Plasmodium falciparum codes for distinct fast evolving repeatsA Scherf, C Hilbich, K Sieg, et al.
Pageof 9