Showing results (121-130 of 647) with videos related to
Sort By:
Pageof 65
Neuroscience and Biobehavioral Reviews|January 1, 1987
Starch preference in ratsA Sclafani, J W Nissenbaum, M VigoritoPhysiology & Behavior|July 1, 1975
Effects of hypothalamic knife cuts on the ingestive responses to glucose and insulinA Sclafani, S K Gale, D SpringerObesity Research|February 19, 1999
Miglitol (BAY m 1099) treatment of diabetic hypothalamic-dietary obese rats improves islet response to glucoseK V Axen, X Li, A SclafaniPhysiology & Behavior|August 1, 1993
Flavor preference produced by intragastric polycose infusions in rats using a concurrent conditioning procedureD B Drucker, K Ackroff, A SclafaniPhysiology & Behavior|December 24, 1997
Flavor preferences conditioned by intragastric polycose in rats: more concentrated polycose is not always more reinforcingF Lucas, A V Azzara, A SclafaniAmerican Journal of Physiology. Regulatory, Integrative and Comparative Physiology|September 7, 2007
CD36 gene deletion reduces fat preference and intake but not post-oral fat conditioning in miceA Sclafani, K Ackroff, N A AbumradAppetite|February 1, 1997
Diabetic rats prefer glucose-paired flavors over fructose-paired flavorsK Ackroff, A Sclafani, K V AxenAppetite|February 17, 1999
Flavor preferences conditioned by intragastric nutrient infusions in rats fed chow or a cafeteria dietC Pérez, L J Fanizza, A SclafaniNeuroscience and Biobehavioral Reviews|January 1, 1987
Effects of gustatory deafferentation on Polycose and sucrose appetite in the ratM Vigorito, A Sclafani, M F JacquinThe Journal of Small Animal Practice|December 5, 2002
Use of punctal occlusion in the treatment of canine keratoconjunctivitis siccaD L WilliamsPageof 65