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Recent Results in Cancer Research. Fortschritte Der Krebsforschung. Progres Dans Les Recherches Sur Le Cancer
|
January 1, 1980
Clinical experience with tamoxifen in advanced breast cancer
B A Stoll
British Journal of Obstetrics and Gynaecology
|
August 3, 1999
New metabolic-endocrine risk markers in endometrial cancer
B A Stoll
European Journal of Clinical Nutrition
|
April 1, 1999
Western nutrition and the insulin resistance syndrome: a link to breast cancer
B A Stoll
European Journal of Cancer (Oxford, England : 1990)
|
February 19, 1999
Breast cancer and the western diet: role of fatty acids and antioxidant vitamins
B A Stoll
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
August 27, 2002
Linkage between retinoid and fatty acid receptors: implications for breast cancer prevention
B A Stoll
The British Journal of Nutrition
|
June 18, 2002
N-3 fatty acids and lipid peroxidation in breast cancer inhibition
Basil A Stoll
Cancer
|
December 15, 1996
Diet and exercise regimens to improve breast carcinoma prognosis
B A Stoll
Clinical Oncology
|
December 1, 1983
Rechallenging breast cancer with tamoxifen therapy
B A Stoll
Nutrition and Cancer
|
July 31, 1998
Essential fatty acids, insulin resistance, and breast cancer risk
B A Stoll
Lancet (London, England)
|
February 1, 1975
Letter: The gynaecologist and breast cancer
B A Stoll
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of 23
Search research articles
Search
Showing results (81-90 of 222) with videos related to
Sort By:
Page
of 23
Recent Results in Cancer Research. Fortschritte Der Krebsforschung. Progres Dans Les Recherches Sur Le Cancer
|
January 1, 1980
Clinical experience with tamoxifen in advanced breast cancer
B A Stoll
British Journal of Obstetrics and Gynaecology
|
August 3, 1999
New metabolic-endocrine risk markers in endometrial cancer
B A Stoll
European Journal of Clinical Nutrition
|
April 1, 1999
Western nutrition and the insulin resistance syndrome: a link to breast cancer
B A Stoll
European Journal of Cancer (Oxford, England : 1990)
|
February 19, 1999
Breast cancer and the western diet: role of fatty acids and antioxidant vitamins
B A Stoll
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
August 27, 2002
Linkage between retinoid and fatty acid receptors: implications for breast cancer prevention
B A Stoll
The British Journal of Nutrition
|
June 18, 2002
N-3 fatty acids and lipid peroxidation in breast cancer inhibition
Basil A Stoll
Cancer
|
December 15, 1996
Diet and exercise regimens to improve breast carcinoma prognosis
B A Stoll
Clinical Oncology
|
December 1, 1983
Rechallenging breast cancer with tamoxifen therapy
B A Stoll
Nutrition and Cancer
|
July 31, 1998
Essential fatty acids, insulin resistance, and breast cancer risk
B A Stoll
Lancet (London, England)
|
February 1, 1975
Letter: The gynaecologist and breast cancer
B A Stoll
Page
of 23