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Showing results (31-40 of 32) with videos related to

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Journal of Animal Science|April 1, 1999
Effects of the halothane genotype and slaughter weight on texture of porkG Monin, C Larzul, P Le Roy, et al.
Meat Science|November 9, 2011
Use of perfused isolated muscle, as studied by (31)P NMR, to investigate metabolism and post-mortem changesA Miri, L Foucat, J P Renou, et al.
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Showing results (31-40 of 32) with videos related to

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Pageof 4
You have reached the last page of results.This site can display upto 32 results.
Journal of Animal Science|April 1, 1999
Effects of the halothane genotype and slaughter weight on texture of porkG Monin, C Larzul, P Le Roy, et al.
Meat Science|November 9, 2011
Use of perfused isolated muscle, as studied by (31)P NMR, to investigate metabolism and post-mortem changesA Miri, L Foucat, J P Renou, et al.
Pageof 4