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Animal Reproduction Science|October 14, 2011
Sequencing and gene expression of the porcine ITIH SSC13 cluster and its effect on litter size in an Iberian × Meishan F2 populationI Balcells, A Castelló, J L Noguera, et al.Food Chemistry|June 13, 2015
Characterisation of polyphenols and antioxidant properties of five lettuce varieties and escaroleRafael Llorach, Ascensión Martínez-Sánchez, Francisco A Tomás-Barberán, et al.Journal of Agricultural and Food Chemistry|February 20, 2003
Postharvest UV-C-irradiated grapes as a potential source for producing stilbene-enriched red winesEmma Cantos, Juan Carlos Espín, María José Fernández, et al.International Journal for Parasitology|May 3, 2005
Differential effects of polyamine derivative compounds against Leishmania infantum promastigotes and axenic amastigotesJ Tavares, A Ouaissi, P K T Lin, et al.Gaceta Sanitaria|August 30, 2008
[Prevalence of hypertension in the population of Castile-Leon (Spain)]A Tomás Vega Alonso, José E Lozano Alonso, Rufino Alamo Sanz, et al.European Journal of Nutrition|October 26, 2013
Bioavailability of phenolics from an oleuropein-rich olive (Olea europaea) leaf extract and its acute effect on plasma antioxidant status: comparison between pre- and postmenopausal womenR García-Villalba, M Larrosa, S Possemiers, et al.Nutrients|December 28, 2021
Urolithins: Diet-Derived Bioavailable Metabolites to Tackle DiabetesAna F Raimundo, Sofia Ferreira, Francisco A Tomás-Barberán, et al.Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|September 23, 2022
A novel combined analytical UV and MS approach for the quantification of oleuropein metabolites in human biological samples when authentic standards are not availableFranck Polia, Marie-Noelle Horcajada, Laure Poquet, et al.European Journal of Nutrition|February 21, 2003
Evaluation of the bioavailability and metabolism in the rat of punicalagin, an antioxidant polyphenol from pomegranate juiceBegoña Cerdá, Rafael Llorach, José J Cerón, et al.Journal of Agricultural and Food Chemistry|October 29, 2000
Flavonoids in monospecific eucalyptus honeys from AustraliaI Martos, F Ferreres, L Yao, et al.Pageof 27