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A Ultee

Showing results (1-10 of 21) with videos related to

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Nederlands Tijdschrift Voor Geneeskunde|November 25, 1989
[Measuring of treatment effects in the individual patient]C A Ultee
International Journal of Food Microbiology|April 11, 2001
Influence of carvacrol on growth and toxin production by Bacillus cereusA Ultee, E J Smid
Amyloid : the International Journal of Experimental and Clinical Investigation : the Official Journal of the International Society of Amyloidosis|May 13, 2006
Glycosaminoglycans are part of amyloid fibrils: ultrastructural evidence in avian AA amyloid stained with cuprolinic blue and labeled with immunogoldE Gruys, A Ultee, N Upragarin
Behaviour Research and Therapy|January 1, 1982
The reduction of anxiety in children: a comparison of the effects of 'systematic desensitization in vitro' and 'systematic desensitization in vivo'C A Ultee, D Griffioen, J Schellekens
Applied and Environmental Microbiology|March 28, 2002
The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereusA Ultee, M H J Bennik, R Moezelaar
Journal of Applied Microbiology|September 29, 1998
Bactericidal activity of carvacrol towards the food-borne pathogen Bacillus cereusA Ultee, L G Gorris, E J Smid
Applied and Environmental Microbiology|October 3, 1999
Mechanisms of action of carvacrol on the food-borne pathogen Bacillus cereusA Ultee, E P Kets, E J Smid
Journal of Applied Microbiology|February 14, 2004
Identification of the culturable and nonculturable bacterial population in ground water of a municipal water supply in GermanyA Ultee, N Souvatzi, K Maniadi, et al.
Archives of Disease in Childhood|February 1, 1989
Behaviour in first year after drug dependent pregnancyA L van Baar, P Fleury, C A Ultee
Journal of Food Protection|May 29, 2000
Antimicrobial activity of carvacrol toward Bacillus cereus on riceA Ultee, R A Slump, G Steging, et al.
Pageof 3

Showing results (1-10 of 21) with videos related to

Sort By:
Pageof 3
Nederlands Tijdschrift Voor Geneeskunde|November 25, 1989
[Measuring of treatment effects in the individual patient]C A Ultee
International Journal of Food Microbiology|April 11, 2001
Influence of carvacrol on growth and toxin production by Bacillus cereusA Ultee, E J Smid
Amyloid : the International Journal of Experimental and Clinical Investigation : the Official Journal of the International Society of Amyloidosis|May 13, 2006
Glycosaminoglycans are part of amyloid fibrils: ultrastructural evidence in avian AA amyloid stained with cuprolinic blue and labeled with immunogoldE Gruys, A Ultee, N Upragarin
Behaviour Research and Therapy|January 1, 1982
The reduction of anxiety in children: a comparison of the effects of 'systematic desensitization in vitro' and 'systematic desensitization in vivo'C A Ultee, D Griffioen, J Schellekens
Applied and Environmental Microbiology|March 28, 2002
The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereusA Ultee, M H J Bennik, R Moezelaar
Journal of Applied Microbiology|September 29, 1998
Bactericidal activity of carvacrol towards the food-borne pathogen Bacillus cereusA Ultee, L G Gorris, E J Smid
Applied and Environmental Microbiology|October 3, 1999
Mechanisms of action of carvacrol on the food-borne pathogen Bacillus cereusA Ultee, E P Kets, E J Smid
Journal of Applied Microbiology|February 14, 2004
Identification of the culturable and nonculturable bacterial population in ground water of a municipal water supply in GermanyA Ultee, N Souvatzi, K Maniadi, et al.
Archives of Disease in Childhood|February 1, 1989
Behaviour in first year after drug dependent pregnancyA L van Baar, P Fleury, C A Ultee
Journal of Food Protection|May 29, 2000
Antimicrobial activity of carvacrol toward Bacillus cereus on riceA Ultee, R A Slump, G Steging, et al.
Pageof 3