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Diabete & Metabolisme|February 1, 1987
Erythrocyte aldehyde dehydrogenase, plasma chlorpropamide concentrations and the chlorpropamide alcohol flushR M Hillson, H H Ting, R F Smith, et al.
Diabetologia|February 1, 1979
Lipid abnormalities in untreated maturity-onset diabetics and the effect of treatmentR W Simpson, J I Mann, T D Hockaday, et al.
International Ophthalmology|April 1, 1986
Diabetic retinopathy: different risk factors for exudates and haemorrhagesT C Dowd, J Howard-Williams, V Thursfield, et al.
Biochimica Et Biophysica Acta|July 30, 1984
The effect of carbohydrate depletion on procoagulant activity and in vivo survival of highly purified human factor VIIIP J Fay, S I Chavin, J E Malone, et al.
British Medical Journal|December 23, 1978
Guar crispbread in the diabetic dietD J Jenkins, T M Wolever, R Nineham, et al.
The American Journal of Clinical Nutrition|August 1, 1980
Diabetic diets: high carbohydrate combined with high fiberD J Jenkins, T M Wolever, S Bacon, et al.
Lancet (London, England)|January 3, 1981
A high carbohydrate leguminous fibre diet improves all aspects of diabetic controlH C Simpson, R W Simpson, S Lousley, et al.
Diabetes|January 1, 1993
Distribution of type II diabetes in nuclear familiesJ T Cook, A T Hattersley, J C Levy, et al.
The British Journal of Ophthalmology|January 1, 1985
Polyunsaturated fatty acids and diabetic retinopathyJ Howard-Williams, P Patel, R Jelfs, et al.
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