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American Journal of Epidemiology|July 15, 1993
Relation of caffeine intake to blood lipids in elderly womenC A Carson, J A Cauley, A W Caggiula
The American Journal of Clinical Nutrition|January 1, 1997
Relation of changes in dietary lipids and weight, trial years 1-6, to changes in blood lipids in the special intervention and usual care groups in the Multiple Risk Factor Intervention TrialJ Stamler, R R Briefel, C Milas, et al.
Health Education Quarterly|January 1, 1983
The impact of technology on the future of health/illness educationJ E Watson
The American Journal of Clinical Nutrition|January 1, 1997
Methods of dietary and nutritional assessment and intervention and other methods in the Multiple Risk Factor Intervention TrialT A Dolecek, J Stamler, A W Caggiula, et al.
The Nursing Clinics of North America|December 1, 1987
Fluid and electrolyte disorders in cardiovascular patientsJ E Watson
Progress in Cardiovascular Nursing|October 1, 1989
Nutritional intervention in hyperlipidemiaJ E Watson
Australian Endodontic Journal : the Journal of the Australian Society of Endodontology Inc|June 20, 2001
Mandibular block injections--the inner gameJ E Watson
International Journal of Epidemiology|June 1, 1994
Coffee consumption: relationship to blood lipids in middle-aged womenC A Carson, A W Caggiula, E N Meilahn, et al.
The American Journal of Clinical Nutrition|January 1, 1997
Nutritional adequacy of diets reported at baseline and during trial years 1-6 by the special intervention and usual care groups in the Multiple Risk Factor Intervention TrialT A Dolecek, R L Johnson, G A Grandits, et al.
Preventive Medicine|May 1, 1984
Dietary approaches to the reduction of blood pressure: the independence of weight and sodium/potassium interventionsR R Wing, A W Caggiula, M P Nowalk, et al.
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