Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

A Wolfson

Showing results (101-110 of 279) with videos related to

Pageof 28
Sort By:
Appetite|December 15, 2015
What does cooking mean to you?: Perceptions of cooking and factors related to cooking behaviorJulia A Wolfson, Sara N Bleich, Katherine Clegg Smith, et al.
The Journal of Applied Psychology|July 27, 2023
Managing unit human capital resources: Integrating insights from human resource management and unit leadership literaturesPeter T Gallagher, Mikhail A Wolfson, Greg Reilly, et al.
Journal of the National Comprehensive Cancer Network : JNCCN|August 8, 2019
Lung Cancer in Nonelderly Patients: Facility and Patient Characteristics Associated With Not Receiving TreatmentElizabeth A Nardi, Can-Lan Sun, Francisco Robert, et al.
JCO Oncology Practice|May 23, 2023
Menstrual Suppression in the Myelosuppressed: A Retrospective Cohort StudyEmma C Thompson, John Owen, Julie A Wolfson, et al.
Journal of Nutrition Education and Behavior|November 24, 2023
High Prevalence of Food Insecurity and Related Disparities Among US College and University Students From 2015-2019Julia A Wolfson, Noura Insolera, Melissa N Laska, et al.
Public Health Nutrition|August 21, 2021
Attitudes and beliefs about how chefs can promote nutrition and sustainable food systems among students at a US culinary schoolJaclyn Bertoldo, Robert Hsu, Taylor Reid, et al.
Annals of Internal Medicine|March 24, 2025
Reported Mammography Screening Interval by Age Among U.S. Women: A National Cross-Sectional StudyMeehir N Dixit, Emily A Wolfson, Gianna M Aliberti, et al.
Preventive Medicine Reports|June 3, 2022
Knowledge and attitudes of lower Michigan primary care physicians towards dietary interventions: A cross-sectional surveyMegan R McLeod, Lisa Chionis, Brigid Gregg, et al.
The Journal of Applied Psychology|March 22, 2019
Informal field-based learning and work designMikhail A Wolfson, John E Mathieu, Scott I Tannenbaum, et al.
Respiration Physiology|September 1, 1983
Effects of an increase in end-expiratory volume on the pattern of thoracoabdominal movementD A Wolfson, K P Strohl, A F Dimarco, et al.
Pageof 28

Showing results (101-110 of 279) with videos related to

Sort By:
Pageof 28
Appetite|December 15, 2015
What does cooking mean to you?: Perceptions of cooking and factors related to cooking behaviorJulia A Wolfson, Sara N Bleich, Katherine Clegg Smith, et al.
The Journal of Applied Psychology|July 27, 2023
Managing unit human capital resources: Integrating insights from human resource management and unit leadership literaturesPeter T Gallagher, Mikhail A Wolfson, Greg Reilly, et al.
Journal of the National Comprehensive Cancer Network : JNCCN|August 8, 2019
Lung Cancer in Nonelderly Patients: Facility and Patient Characteristics Associated With Not Receiving TreatmentElizabeth A Nardi, Can-Lan Sun, Francisco Robert, et al.
JCO Oncology Practice|May 23, 2023
Menstrual Suppression in the Myelosuppressed: A Retrospective Cohort StudyEmma C Thompson, John Owen, Julie A Wolfson, et al.
Journal of Nutrition Education and Behavior|November 24, 2023
High Prevalence of Food Insecurity and Related Disparities Among US College and University Students From 2015-2019Julia A Wolfson, Noura Insolera, Melissa N Laska, et al.
Public Health Nutrition|August 21, 2021
Attitudes and beliefs about how chefs can promote nutrition and sustainable food systems among students at a US culinary schoolJaclyn Bertoldo, Robert Hsu, Taylor Reid, et al.
Annals of Internal Medicine|March 24, 2025
Reported Mammography Screening Interval by Age Among U.S. Women: A National Cross-Sectional StudyMeehir N Dixit, Emily A Wolfson, Gianna M Aliberti, et al.
Preventive Medicine Reports|June 3, 2022
Knowledge and attitudes of lower Michigan primary care physicians towards dietary interventions: A cross-sectional surveyMegan R McLeod, Lisa Chionis, Brigid Gregg, et al.
The Journal of Applied Psychology|March 22, 2019
Informal field-based learning and work designMikhail A Wolfson, John E Mathieu, Scott I Tannenbaum, et al.
Respiration Physiology|September 1, 1983
Effects of an increase in end-expiratory volume on the pattern of thoracoabdominal movementD A Wolfson, K P Strohl, A F Dimarco, et al.
Pageof 28