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A Wolfson

Showing results (111-120 of 279) with videos related to

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Pediatric Blood & Cancer|January 13, 2011
Sickle-cell disease in California: a population-based description of emergency department utilizationJulie A Wolfson, Sheree M Schrager, Thomas D Coates, et al.
Journal of Applied Physiology: Respiratory, Environmental and Exercise Physiology|December 1, 1982
Sensation of inspired volume in normal subjects and quadriplegic patientsA F DiMarco, D A Wolfson, S B Gottfried, et al.
Journal of Health Politics, Policy and Law|November 15, 2015
Common Sense or Gun Control? Political Communication and News Media Framing of Firearm Sale Background Checks after NewtownEmma E McGinty, Julia A Wolfson, Tara Kirk Sell, et al.
Health Affairs (Project Hope)|November 4, 2015
Restaurants With Calories Displayed On Menus Had Lower Calorie Counts Compared To Restaurants Without Such LabelsSara N Bleich, Julia A Wolfson, Marian P Jarlenski, et al.
Radiographics : a Review Publication of the Radiological Society of North America, Inc|December 12, 2000
Imaging of surgical paraphernalia: what belongs in the patient and what does notK A Wolfson, L L Seeger, B M Kadell, et al.
Biotechniques|December 25, 2019
Isolation of DNA-free RNA from human bone marrow mononuclear cells: comparison of laboratory methodsTawakalitou Alabi, Sweta B Patel, Smita Bhatia, et al.
American Journal of Preventive Medicine|December 16, 2017
Higher-Calorie Menu Items Eliminated in Large Chain RestaurantsSara N Bleich, Alyssa J Moran, Marian P Jarlenski, et al.
The Journal of Applied Psychology|September 22, 2017
A cross-level investigation of informal field-based learning and performance improvementsMikhail A Wolfson, Scott I Tannenbaum, John E Mathieu, et al.
Appetite|February 15, 2021
COVID-19 stress and eating and drinking behaviors in the United States during the early stages of the pandemicJenna R Cummings, Joshua M Ackerman, Julia A Wolfson, et al.
Childhood Obesity (Print)|February 16, 2023
Associations Between Household Frequency of Cooking Dinner and Ultraprocessed Food Consumption and Dietary Quality Among US Children and AdolescentsAnna Claire Tucker, Euridice Martinez-Steele, Cindy W Leung, et al.
Pageof 28

Showing results (111-120 of 279) with videos related to

Sort By:
Pageof 28
Pediatric Blood & Cancer|January 13, 2011
Sickle-cell disease in California: a population-based description of emergency department utilizationJulie A Wolfson, Sheree M Schrager, Thomas D Coates, et al.
Journal of Applied Physiology: Respiratory, Environmental and Exercise Physiology|December 1, 1982
Sensation of inspired volume in normal subjects and quadriplegic patientsA F DiMarco, D A Wolfson, S B Gottfried, et al.
Journal of Health Politics, Policy and Law|November 15, 2015
Common Sense or Gun Control? Political Communication and News Media Framing of Firearm Sale Background Checks after NewtownEmma E McGinty, Julia A Wolfson, Tara Kirk Sell, et al.
Health Affairs (Project Hope)|November 4, 2015
Restaurants With Calories Displayed On Menus Had Lower Calorie Counts Compared To Restaurants Without Such LabelsSara N Bleich, Julia A Wolfson, Marian P Jarlenski, et al.
Radiographics : a Review Publication of the Radiological Society of North America, Inc|December 12, 2000
Imaging of surgical paraphernalia: what belongs in the patient and what does notK A Wolfson, L L Seeger, B M Kadell, et al.
Biotechniques|December 25, 2019
Isolation of DNA-free RNA from human bone marrow mononuclear cells: comparison of laboratory methodsTawakalitou Alabi, Sweta B Patel, Smita Bhatia, et al.
American Journal of Preventive Medicine|December 16, 2017
Higher-Calorie Menu Items Eliminated in Large Chain RestaurantsSara N Bleich, Alyssa J Moran, Marian P Jarlenski, et al.
The Journal of Applied Psychology|September 22, 2017
A cross-level investigation of informal field-based learning and performance improvementsMikhail A Wolfson, Scott I Tannenbaum, John E Mathieu, et al.
Appetite|February 15, 2021
COVID-19 stress and eating and drinking behaviors in the United States during the early stages of the pandemicJenna R Cummings, Joshua M Ackerman, Julia A Wolfson, et al.
Childhood Obesity (Print)|February 16, 2023
Associations Between Household Frequency of Cooking Dinner and Ultraprocessed Food Consumption and Dietary Quality Among US Children and AdolescentsAnna Claire Tucker, Euridice Martinez-Steele, Cindy W Leung, et al.
Pageof 28