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American Journal of Preventive Medicine
|
November 4, 2017
The U.S. Food Supply: The Need to Protect Biological and Nutritional Safety
Julia A Wolfson, Andrew D Jones, Martin A Philbert
Biopolymers
|
November 24, 2012
HDAC8 substrates: Histones and beyond
Noah A Wolfson, Carol Ann Pitcairn, Carol A Fierke
Journal of Adolescent and Young Adult Oncology
|
October 28, 2025
Treatment Adherence and Self-Management in Adolescent and Young Adult Oncology
Meghan E McGrady, Rachel Tillery Webster, Julie A Wolfson
JAMA Health Forum
|
October 11, 2022
Food as a Critical Social Determinant of Health Among Older Adults During the Coronavirus Disease 2019 (COVID-19) Pandemic
Julia A Wolfson, Cindy W Leung, Jeffrey T Kullgren
Psychological Reports
|
June 1, 1995
Dissociation and somatization in adolescent inpatients with and without history of abuse
J A Atlas, M A Wolfson, D S Lipschitz
American Journal of Preventive Medicine
|
October 13, 2014
Calorie changes in chain restaurant menu items: implications for obesity and evaluations of menu labeling
Sara N Bleich, Julia A Wolfson, Marian P Jarlenski
American Journal of Preventive Medicine
|
May 16, 2016
Macronutrient Composition of Menu Offerings in Fast Food Restaurants in the U.S
Marian P Jarlenski, Julia A Wolfson, Sara N Bleich
Appetite
|
May 10, 2022
The qualitative evaluation of the Yale Food addiction scale 2.0
Emma T Schiestl, Julia A Wolfson, Ashley N Gearhardt
JAMA Health Forum
|
March 1, 2024
Trends in Recurring and Chronic Food Insecurity Among US Families With Older Adults
Cindy W Leung, Noura E Insolera, Julia A Wolfson
Preventive Medicine
|
April 9, 2017
Calorie changes in large chain restaurants from 2008 to 2015
Sara N Bleich, Julia A Wolfson, Marian P Jarlenski
Page
of 28
Search research articles
Search
Showing results (61-70 of 279) with videos related to
Sort By:
Page
of 28
American Journal of Preventive Medicine
|
November 4, 2017
The U.S. Food Supply: The Need to Protect Biological and Nutritional Safety
Julia A Wolfson, Andrew D Jones, Martin A Philbert
Biopolymers
|
November 24, 2012
HDAC8 substrates: Histones and beyond
Noah A Wolfson, Carol Ann Pitcairn, Carol A Fierke
Journal of Adolescent and Young Adult Oncology
|
October 28, 2025
Treatment Adherence and Self-Management in Adolescent and Young Adult Oncology
Meghan E McGrady, Rachel Tillery Webster, Julie A Wolfson
JAMA Health Forum
|
October 11, 2022
Food as a Critical Social Determinant of Health Among Older Adults During the Coronavirus Disease 2019 (COVID-19) Pandemic
Julia A Wolfson, Cindy W Leung, Jeffrey T Kullgren
Psychological Reports
|
June 1, 1995
Dissociation and somatization in adolescent inpatients with and without history of abuse
J A Atlas, M A Wolfson, D S Lipschitz
American Journal of Preventive Medicine
|
October 13, 2014
Calorie changes in chain restaurant menu items: implications for obesity and evaluations of menu labeling
Sara N Bleich, Julia A Wolfson, Marian P Jarlenski
American Journal of Preventive Medicine
|
May 16, 2016
Macronutrient Composition of Menu Offerings in Fast Food Restaurants in the U.S
Marian P Jarlenski, Julia A Wolfson, Sara N Bleich
Appetite
|
May 10, 2022
The qualitative evaluation of the Yale Food addiction scale 2.0
Emma T Schiestl, Julia A Wolfson, Ashley N Gearhardt
JAMA Health Forum
|
March 1, 2024
Trends in Recurring and Chronic Food Insecurity Among US Families With Older Adults
Cindy W Leung, Noura E Insolera, Julia A Wolfson
Preventive Medicine
|
April 9, 2017
Calorie changes in large chain restaurants from 2008 to 2015
Sara N Bleich, Julia A Wolfson, Marian P Jarlenski
Page
of 28