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A Zafra

Showing results (21-30 of 108) with videos related to

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Acta Neurobiologiae Experimentalis|May 1, 2019
Increased short‑term food intake after external lateral parabrachial subnucleus lesions in ratsAntonio Dr Agüera, María A Zafra, Filomena Molina, et al.
Surgical Neurology|December 1, 1986
Thoracic intradural chordomaJ Ramiro, B Ferreras, J M Pérez Calvo, et al.
Talanta|August 17, 2014
Analytical methods for the determination of personal care products in human samples: an overviewI Jiménez-Díaz, A Zafra-Gómez, O Ballesteros, et al.
Appetite|March 6, 2017
Disruption of re-intake after partial withdrawal of gastric food contents in rats lesioned in the gelatinous part of the nucleus of the solitary tractMaría A Zafra, Antonio D Agüera, Filomena Molina, et al.
Medicina Clinica|February 22, 1997
[Evaluation of nutrition of school children in the population of Sierra de Cádiz (Ubrique)]I Failde, J A Zafra, E Ruiz, et al.
Journal of Chromatography. A|July 30, 2013
Development of a thermal desorption gas chromatography-mass spectrometry method for quantitative determination of haloanisoles and halophenols in wineries' ambient airF J Camino-Sánchez, J Ruiz-García, A Zafra-Gómez
Brain Research|September 17, 2002
The role of the external lateral parabrachial subnucleus in flavor preferences induced by predigested food administered intragastricallyM A Zafra, M J Simón, F Molina, et al.
Nutritional Neuroscience|May 4, 2006
Lesions of the lateral parabrachial area block the aversive component and induced-flavor preference for the delayed intragastric administration of nutrients in rats: effects on subsequent food and water intakeMaría A Zafra, María J Simón, Filomena Molina, et al.
Appetite|August 10, 2017
Relevance of the nucleus of the solitary tract, gelatinous part, in learned preferences induced by intragastric nutrient administrationMaría A Zafra, Antonio D Agüera, Filomena Molina, et al.
Talanta|February 4, 2017
A novel method for the determination of glycidyl and 3-monochloropropanediol esters in fish oil by gas chromatography tandem mass spectrometryA Garballo-Rubio, J Soto-Chinchilla, A Moreno, et al.
Pageof 11

Showing results (21-30 of 108) with videos related to

Sort By:
Pageof 11
Acta Neurobiologiae Experimentalis|May 1, 2019
Increased short‑term food intake after external lateral parabrachial subnucleus lesions in ratsAntonio Dr Agüera, María A Zafra, Filomena Molina, et al.
Surgical Neurology|December 1, 1986
Thoracic intradural chordomaJ Ramiro, B Ferreras, J M Pérez Calvo, et al.
Talanta|August 17, 2014
Analytical methods for the determination of personal care products in human samples: an overviewI Jiménez-Díaz, A Zafra-Gómez, O Ballesteros, et al.
Appetite|March 6, 2017
Disruption of re-intake after partial withdrawal of gastric food contents in rats lesioned in the gelatinous part of the nucleus of the solitary tractMaría A Zafra, Antonio D Agüera, Filomena Molina, et al.
Medicina Clinica|February 22, 1997
[Evaluation of nutrition of school children in the population of Sierra de Cádiz (Ubrique)]I Failde, J A Zafra, E Ruiz, et al.
Journal of Chromatography. A|July 30, 2013
Development of a thermal desorption gas chromatography-mass spectrometry method for quantitative determination of haloanisoles and halophenols in wineries' ambient airF J Camino-Sánchez, J Ruiz-García, A Zafra-Gómez
Brain Research|September 17, 2002
The role of the external lateral parabrachial subnucleus in flavor preferences induced by predigested food administered intragastricallyM A Zafra, M J Simón, F Molina, et al.
Nutritional Neuroscience|May 4, 2006
Lesions of the lateral parabrachial area block the aversive component and induced-flavor preference for the delayed intragastric administration of nutrients in rats: effects on subsequent food and water intakeMaría A Zafra, María J Simón, Filomena Molina, et al.
Appetite|August 10, 2017
Relevance of the nucleus of the solitary tract, gelatinous part, in learned preferences induced by intragastric nutrient administrationMaría A Zafra, Antonio D Agüera, Filomena Molina, et al.
Talanta|February 4, 2017
A novel method for the determination of glycidyl and 3-monochloropropanediol esters in fish oil by gas chromatography tandem mass spectrometryA Garballo-Rubio, J Soto-Chinchilla, A Moreno, et al.
Pageof 11