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The British Journal of Nutrition|March 14, 2007
Central adiposity in Brazilian schoolchildren aged 7-10 yearsM A A de Assis, M F Rolland-Cachera, F A G de Vasconcelos, et al.Anais Da Academia Brasileira De Ciencias|June 2, 2012
Purification, characterization and structural determination of chitinases produced by Moniliophthora perniciosaRafaela S Galante, Alex G Taranto, Maria G B Koblitz, et al.Anais Da Academia Brasileira De Ciencias|July 29, 2026
Fruit-dislodging products for the coffee berry borer and compatibility with entomopathogenic fungiVanessa Andaló, Gleice A DE Assis, Fábio J Carvalho, et al.Journal of Physics. Condensed Matter : an Institute of Physics Journal|June 28, 2013
Effect of the local morphology in the field emission properties of conducting polymer surfacesT A de Assis, R M Benito, J C Losada, et al.The Journal of Nutrition, Health & Aging|January 13, 2012
Antioxidant biomarkers and food intake in elderly womenB C B Boaventura, P F Di Pietro, M A A de Assis, et al.European Journal of Clinical Nutrition|June 23, 2005
Obesity, overweight and thinness in schoolchildren of the city of Florianópolis, Southern BrazilM A A de Assis, M F Rolland-Cachera, S Grosseman, et al.Nutrients|September 28, 2021
Development of a Food-Based Diet Quality Scale for Brazilian Schoolchildren Using Item Response TheorySimone de C Giacomelli, Maria Alice A de Assis, Dalton F de Andrade, et al.Nutrients|January 5, 2021
Diet Quality Is Associated with Serum Antioxidant Capacity in Women with Breast Cancer: A Cross Sectional StudyLuiza K Reitz, Sheyla de L Baptista, Elaine da S Santos, et al.European Journal of Oral Sciences|March 27, 2009
Further evidence for the involvement of MYH9 in the etiology of non-syndromic cleft lip with or without cleft palateStefanie Birnbaum, Heiko Reutter, Meinhard Mende, et al.FEMS Yeast Research|May 13, 2021
Understanding the differences in 2G ethanol fermentative scales through omics data integrationLucas M Carvalho, Osmar V Carvalho-Netto, Luige L Calderón, et al.Pageof 7