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European Journal of Clinical Nutrition|July 15, 2005
Changes in serum lipids and postprandial glucose and insulin concentrations after consumption of beverages with beta-glucans from oats or barley: a randomised dose-controlled trialM Biörklund, A van Rees, R P Mensink, et al.
Optics Letters|October 1, 2021
Hybrid-integrated diode laser in the visible spectral rangeC A A Franken, A van Rees, L V Winkler, et al.
Nature Communications|November 21, 2025
Widely tunable and narrow-linewidth violet lasers enabled by UV-transparent materialsC A A Franken, W A P M Hendriks, L V Winkler, et al.
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