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Asia Pacific Journal of Clinical Nutrition|January 29, 2013
The atherosclerotic risk profile is affected differently by fish flesh with a similar EPA and DHA content but different n-6/n-3 ratioFrancesco Sofi, Gianluca Giorgi, Francesca Cesari, et al.
Blood|October 17, 2014
Natural history of patients with congenital dysfibrinogenemiaAlessandro Casini, Marc Blondon, Aurélien Lebreton, et al.
International Journal of Food Sciences and Nutrition|April 9, 2009
Lipid, inflammatory and haemorheological profiles are significantly affected by farmed fish eating: an intervention studyFrancesco Sofi, Anna Maria Gori, Francesca Cesari, et al.
Hepatology (Baltimore, Md.)|April 21, 2005
Oxidative stress stimulates proliferation and invasiveness of hepatic stellate cells via a MMP2-mediated mechanismAndrea Galli, Gianluca Svegliati-Baroni, Elisabetta Ceni, et al.
BMC Ophthalmology|January 24, 2016
Dietary profile of patients with Stargardt's disease and Retinitis Pigmentosa: is there a role for a nutritional approach?Francesco Sofi, Andrea Sodi, Fabrizio Franco, et al.
Thrombosis and Haemostasis|June 19, 2023
Pharmacodynamics Monitoring of Emicizumab in Patients with Hemophilia ADebora Bertaggia Calderara, Rita Marchi Cappelletti, Ana Patricia Batista Mesquita Sauvage, et al.
Journal of Hepatology|October 26, 2002
Effect of pirfenidone on rat hepatic stellate cell proliferation and collagen productionAntonio Di Sario, Emanuele Bendia, Gianluca Svegliati Baroni, et al.
Blood Coagulation & Fibrinolysis : an International Journal in Haemostasis and Thrombosis|January 22, 2024
Diagnostic value of clot formation parameters determined by rotational thromboelastometry in 63 patients with congenital dysfibrinogenemiaTomas Simurda, Rita Marchi, Alessandro Casini, et al.
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