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Brain Research. Molecular Brain Research|August 5, 2000
Transient increase of brain derived neurotrophic factor mRNA expression in substantia nigra reticulata after partial lesion of the nigrostriatal dopaminergic pathwayE Aliaga, C Cárcamo, J Abarca, et al.Revista Iberoamericana De Micologia|October 1, 2004
[Prevalence of Candida albican serotypes in blood isolates in Chile, and first report of Candida dubliniensis candidemia]Víctor Silva, Macarena Cabrera, María Cristina Díaz, et al.Journal of Food Protection|July 15, 2005
Influence of pH and incubation time on ochratoxin A production by Aspergillus carbonarius in culture mediaA Esteban, M L Abarca, M R Bragulat, et al.International Journal of Food Microbiology|December 9, 2008
In vitro activity of imazalil against Penicillium expansum: comparison of the CLSI M38-A broth microdilution method with traditional techniquesR Cabañas, M L Abarca, M R Bragulat, et al.Vector Borne and Zoonotic Diseases (Larchmont, N.Y.)|April 3, 2020
Prevalence and Risk Factors of Antibodies to Anaplasma spp. in Chile: A Household-Based Cross-Sectional Study in Healthy Adults and Domestic DogsGerardo Acosta-Jamett, Thomas Weitzel, Javier López, et al.Talanta|April 26, 2026
Multi-walled carbon nanotube buckypaper with covalently bound NAD+ and immobilized glucose dehydrogenase for reagentless glucose biosensingTomasz Rębiś, Sebastian Abarca, Raul Moscoso, et al.Revista De Biologia Tropical|August 26, 1998
An in vivo model to study the anti-malaric capacity of plant extractsM Chinchilla, O M Guerrero, G Abarca, et al.Journal of Experimental Botany|June 10, 2025
Glandular trichome rupture in tomato plants is an ultra-fast and sensitive defense mechanism against insectsJared Popowski, Lucas Warma, Alicia Abarca Cifuentes, et al.Letters in Applied Microbiology|January 12, 2011
Temperature and incubation time effects on growth and ochratoxin A production by Aspergillus sclerotioniger and Aspergillus lacticoffeatus on culture mediaL Alborch, M R Bragulat, M L Abarca, et al.International Journal of Food Microbiology|March 30, 2011
Effect of water activity, temperature and incubation time on growth and ochratoxin A production by Aspergillus niger and Aspergillus carbonarius on maize kernelsL Alborch, M R Bragulat, M L Abarca, et al.Pageof 147