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Foods (Basel, Switzerland)|August 23, 2020
Catfish Glycoprotein, a Highly Powerful Safe Preservative of Minced Beef Stored at 4 °C for 15 DaysAli Osman, Seham Abdel-Shafi, Abdul-Raouf Al-Mohammadi, et al.
International Journal of Biological Macromolecules|July 29, 2019
Biochemical, biological characteristics and antibacterial activity of glycoprotein extracted from the epidermal mucus of African catfish (Clarias gariepinus)Seham Abdel-Shafi, Ali Osman, Abdul-Raouf Al-Mohammadi, et al.
Molecules (Basel, Switzerland)|October 23, 2020
Detection, Purification and Elucidation of Chemical Structure and Antiproliferative Activity of Taxol Produced by <i>Penicillium chrysogenum</i>Ashraf El-Sayed, Gamal Enan, Abdul-Raouf Al-Mohammadi, et al.
Molecules (Basel, Switzerland)|March 22, 2019
Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed ProteinSeham Abdel-Shafi, Abdul-Raouf Al-Mohammadi, Ali Osman, et al.
Frontiers in Cellular and Infection Microbiology|April 23, 2026
Molecular characterization of ESBL-producing <i>Escherichia coli</i> from UTIs and the antimicrobial activity of biosynthesized selenium nanocompositesHeba A Ahmed, Abdul-Raouf Al-Mohammadi, Noha A Anwar, et al.
Foods (Basel, Switzerland)|September 28, 2024
Potential Use and Chemical Analysis of Some Natural Plant Extracts for Controlling <i>Listeria</i> spp. Growth <i>In Vitro</i> and in FoodAbdul-Raouf Al-Mohammadi, Seham Abdel-Shafi, Ahmed H Moustafa, et al.
Molecules (Basel, Switzerland)|November 28, 2019
Antimicrobial Activity and Chemical Constitution of the Crude, Phenolic-Rich Extracts of <i>Hibiscus sabdariffa, Brassica oleracea</i> and <i>Beta vulgaris</i>Seham Abdel-Shafi, Abdul-Raouf Al-Mohammadi, Mahmoud Sitohy, et al.
Molecules (Basel, Switzerland)|August 27, 2021
Chemical Constitution and Antimicrobial Activity of Kombucha Fermented BeverageAbdul-Raouf Al-Mohammadi, Ahmed A Ismaiel, Rehab A Ibrahim, et al.
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